{"version":"0.1","company":{"name":"YubHub","url":"https://yubhub.co","jobsUrl":"https://yubhub.co/jobs/title/sous-chef-job-cruise"},"x-facet":{"type":"title","slug":"sous-chef-job-cruise","display":"Sous Chef - Job Cruise","count":1},"x-feed-size-limit":100,"x-feed-sort":"enriched_at desc","x-feed-notice":"This feed contains at most 100 jobs (the most recently enriched). For the full corpus, use the paginated /stats/by-facet endpoint or /search.","x-generator":"yubhub-xml-generator","x-rights":"Free to redistribute with attribution: \"Data by YubHub (https://yubhub.co)\"","x-schema":"Each entry in `jobs` follows https://schema.org/JobPosting. YubHub-native raw fields carry `x-` prefix.","jobs":[{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_686eafb6-567"},"title":"Sous Chef - Job Cruise","description":"<p>Job Description:</p>\n<p>As a Sous Chef at Princess Cruises, you will play a key role in ensuring the consistent delivery of high-quality food products in the assigned Galley section. You will be responsible for supervising the production process, adhering to recipes, and maintaining accurate production quantities and presentation.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Supervise product delivery in the assigned Galley section, ensuring consistency by adherence to recipes, adequate production quantities, correct execution methods, and picture presentation.</li>\n<li>Control mise-en-place during preparation and frequent tastings, driving consistency through recipe accuracy, production quantities, and presentation.</li>\n<li>Successfully supervise production schedules and Galley manning, coordinating with the other Sous Chefs and department heads.</li>\n<li>Contribute to food and beverage improvement strategies as directed by the Executive Chef or Food and Beverage Director.</li>\n<li>Supervise Galley staff during operational activities, monitoring compliance with production and storage requirements.</li>\n<li>Conduct daily briefings with staff and ensure Chefs De Partie conduct station briefings.</li>\n<li>Observe crewmembers&#39; performance and provide prompt correction, improvement, or reinforcement.</li>\n<li>Control production levels based on guest demand and inform the Executive Chef of changes or discrepancies.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of six years&#39; experience in a high-volume hotel or food service environment, including prior cruise ship experience.</li>\n<li>At least two years in a leadership role as Sous Chef or higher.</li>\n<li>Proficient knowledge of international cuisine and recipes, with the ability to execute diverse culinary styles to a high standard.</li>\n<li>Proven ability to adapt production methods to optimize cost efficiency.</li>\n<li>Demonstrated experience in training and supervising a multicultural team, with strong performance monitoring skills.</li>\n<li>Effective leadership and organizational skills to manage large culinary teams.</li>\n<li>Proficiency in Microsoft Office and relevant job-related software applications.</li>\n<li>Fluent in English, both written and spoken.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable single cabin.</li>\n<li>Company-paid travel to and from the ship.</li>\n<li>Access to exclusive areas and benefits onboard.</li>\n<li>Vibrant recreation and welfare program.</li>\n<li>Exceptional learning and development opportunities.</li>\n<li>Chance to travel the world.</li>\n<li>Welcoming, inclusive, and dynamic work environment.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_686eafb6-567","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/b0489c3f-24e5-480a-9a44-c72f3ebce92b?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Culinary Arts","Leadership","Team Management","Cost Efficiency","International Cuisine","Recipe Execution","Microsoft Office"],"x-skills-preferred":[],"datePosted":"2026-04-25T20:59:01.910Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Romania"}},"employmentType":"CONTRACTOR","occupationalCategory":"Food Service","industry":"Hospitality","skills":"Culinary Arts, Leadership, Team Management, Cost Efficiency, International Cuisine, Recipe Execution, Microsoft Office"}]}