{"version":"0.1","company":{"name":"YubHub","url":"https://yubhub.co","jobsUrl":"https://yubhub.co/jobs/title/hal-asst-baker-cssi"},"x-facet":{"type":"title","slug":"hal-asst-baker-cssi","display":"HAL - Asst Baker - CSSI","count":1},"x-feed-size-limit":100,"x-feed-sort":"enriched_at desc","x-feed-notice":"This feed contains at most 100 jobs (the most recently enriched). For the full corpus, use the paginated /stats/by-facet endpoint or /search.","x-generator":"yubhub-xml-generator","x-rights":"Free to redistribute with attribution: \"Data by YubHub (https://yubhub.co)\"","x-schema":"Each entry in `jobs` follows https://schema.org/JobPosting. YubHub-native raw fields carry `x-` prefix.","jobs":[{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_295cdb33-0bf"},"title":"HAL - Asst Baker - CSSI","description":"<p>Handles and prepares bakery department products for service to passengers and crew according to the established company&#39;s menus and recipes.</p>\n<p><strong>Key Responsibilities</strong></p>\n<ul>\n<li>Comply with company policy regarding waste separation and environmental compliance.</li>\n<li>Act as a company ambassador for food waste by creating minimal food waste when preparing any product.</li>\n<li>Ensure Guest Satisfaction Scores are met for food ratings specific to bakery items.</li>\n<li>Preparation of all bakery items in assigned department according to company standards and recipes.</li>\n<li>Proper food handling and cleaning procedures in accordance with USPH standards.</li>\n<li>Proper use of all equipment and utensils to prevent damage or undue maintenance.</li>\n<li>Reports any malfunctioning equipment or furnishings in need of repair to Chief Baker.</li>\n<li>Responsible for reading, and following instructions of any semi-made products.</li>\n<li>Follows guidelines and instructions as established by the Chief Baker.</li>\n<li>Perform other job-related functions as assigned.</li>\n</ul>\n<p><strong>Core Capabilities</strong></p>\n<ul>\n<li>Good listening skills and able to follow instructions.</li>\n<li>Shows initiative in performing culinary tasks.</li>\n<li>Asks questions if tasks are unclear.</li>\n<li>Team player</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<ul>\n<li>2+ years&#39; experience in a 5-star+ hotel, cruise ship or high-profile restaurant performing the functions of a similar position.</li>\n<li>Experience in high-volume operation of at least 100 meals per service.</li>\n<li>Certification from accredited advanced food safety program. Extensive knowledge in VSP preferred.</li>\n<li>Extensive kitchen machinery and knife safety knowledge.</li>\n<li>Ability to effectively read, write and speak English.</li>\n<li>Preferred: Degree from accredited culinary college or university.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_295cdb33-0bf","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Hollandamericagroup","sameAs":"https://hollandamericagroup.com","logo":"https://logos.yubhub.co/hollandamericagroup.com.png"},"x-apply-url":"https://hollandamericagroup.pinpointhq.com/en/postings/5ce4e6b7-6061-4c14-8ccc-3b7d21d14397?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["food safety","kitchen machinery","knife safety","English language","culinary arts"],"x-skills-preferred":["VSP","culinary degree"],"datePosted":"2026-04-25T20:53:37.842Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Kurla West, Mumbai, Maharashtra"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"food safety, kitchen machinery, knife safety, English language, culinary arts, VSP, culinary degree"}]}