1st Commis Chef - MMC · Princesscruises

Sat, 25 Apr 2026 20:43:36 GMT
Hospitality

Princesscruises · Manila · onsite

Set a course for adventure with Princess Cruises! We are seeking a 1st Commis Chef to join our team on board our ships. As a 1st Commis Chef, you will assist the Sous Chef and Chef de Partie in producing and delivering the best culinary experience at sea.

Responsibilities:

Assist in the production and delivery of high-quality meals

Maintain a clean and safe kitchen environment

Adhere to company recipes and daily production schedules

Demonstrate an ongoing understanding of ingredient consumption required for daily production to minimize food waste

Commit to safety, compliance with international regulations and Company standards, and uphold the company's values while maintaining professional relationships and promoting a harassment-free environment

Requirements:

At least 1 to 2 years of prior work experience in a culinary environment as Commis Chef or similar roles

Culinary related education (Preferred)

Knowledge of basic food preparation, presentation, and preservation

Basic knowledge of Public Health, Food Safety and Sanitation regulations and procedures

Ability to organize and complete work by deadlines

Good English language skills, both verbal and written

Ability to work in a large multinational environment

Benefits:

Competitive salary package

Own comfortable double cabin

Company-paid travel to and from the ship

Access to exclusive areas and benefits onboard

Vibrant recreation and welfare program

Exceptional learning and development opportunities

Chance to travel the world

Welcoming, inclusive, and dynamic work environment