{"version":"0.1","company":{"name":"YubHub","url":"https://yubhub.co","jobsUrl":"https://yubhub.co/jobs/at/princesscruises"},"x-facet":{"type":"company","slug":"princesscruises","display":"Princesscruises","count":100},"x-feed-size-limit":100,"x-feed-sort":"enriched_at desc","x-feed-notice":"This feed contains at most 100 jobs (the most recently enriched). For the full corpus, use the paginated /stats/by-facet endpoint or /search.","x-generator":"yubhub-xml-generator","x-rights":"Free to redistribute with attribution: \"Data by YubHub (https://yubhub.co)\"","x-schema":"Each entry in `jobs` follows https://schema.org/JobPosting. YubHub-native raw fields carry `x-` prefix.","jobs":[{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_5b6a0814-66a"},"title":"Asst Photo Manager","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Assistant Photo Manager supports the Photo Manager in leading the Photo Department and its day-to-day operations, driving revenue performance, delivering high-quality guest experiences, and ensuring the team meets both financial goals and Net Promoter Score (NPS) targets. This is a hands-on leadership role that combines creative, operational, and business management skills.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Supporting the Photo Manager in motivating, training, and supervising a diverse team of photographers.</li>\n<li>Ensuring all team members understand their roles and are equipped with the tools and knowledge to succeed.</li>\n<li>Coaching and developing teammates using real-time feedback and performance data, promoting continuous growth and learning.</li>\n<li>Acting as a liaison between the team and the Photo Manager and assisting in planning work schedules and rotations.</li>\n<li>Driving photo revenue by supporting teammates in achieving image capture, conversion, and sales targets.</li>\n<li>Collaborating with the Photo Manager to analyze voyage performance, make recommendations, and implement corrective actions when needed.</li>\n<li>Ensuring all photo operations (Gallery, Studio, Lab) run smoothly and are visually aligned with corporate standards.</li>\n<li>Maintaining and reporting on inventory, sales performance, and end-of-cruise results.</li>\n<li>Upholding brand standards for all photo products and services, ensuring professional presentation and high guest satisfaction.</li>\n<li>Actively participating in photo shoots, setting a standard for quality and guest interaction.</li>\n<li>Coaching the team on customer service excellence, conflict resolution, and sales techniques.</li>\n<li>Responding quickly and professionally to guest feedback and concerns.</li>\n<li>Monitoring and maintaining all photo equipment to ensure functionality and availability at all times.</li>\n<li>Overseeing loss prevention measures, equipment usage, and proper storage in accordance with company policy.</li>\n<li>Supporting the manager in tracking product inventory and ensuring accurate documentation and reporting.</li>\n</ul>\n<p>The ideal candidate will have:</p>\n<ul>\n<li>A college diploma or equivalent work experience, 2-4 years in a cruise ship staff photographer position.</li>\n<li>Knowledge of digital photography workflow/commercial printing software.</li>\n<li>Experience and knowledge in aspects of Photo hotel/cruise ship operations within the US/Worldwide.</li>\n<li>Prior team leadership or supervisory experience in a photo-related or guest-facing environment.</li>\n<li>Strong knowledge of onboard photo operations, including gallery, studio, and lab functions.</li>\n<li>Demonstrated ability to drive revenue and achieve NPS and performance targets.</li>\n<li>Ability to analyze data, report on results, and take corrective action when needed.</li>\n<li>Skilled in managing inventory, maintaining equipment, and resolving technical issues.</li>\n<li>A positive, proactive, and adaptable mindset with excellent organizational skills.</li>\n<li>Exceptional communication and interpersonal skills with a warm, guest-centric personality.</li>\n<li>A driven leader who excels at motivating and coaching the team to deliver memorable experiences.</li>\n<li>Models the company’s core values and service credo in every interaction.</li>\n<li>A creative thinker, constantly looking for ways to improve processes, products, and guest satisfaction.</li>\n<li>Comfortable multitasking and adapting to a variety of onboard circumstances with a “can-do” attitude.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_5b6a0814-66a","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/a54fee45-d2e1-4be4-9564-7427706d52e3","x-work-arrangement":"onsite","x-experience-level":"staff","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Digital photography workflow","Commercial printing software","Photo hotel/cruise ship operations","Team leadership","Customer service excellence","Conflict resolution","Sales techniques","Inventory management","Equipment maintenance","Technical issue resolution"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:06:58.268Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Digital photography workflow, Commercial printing software, Photo hotel/cruise ship operations, Team leadership, Customer service excellence, Conflict resolution, Sales techniques, Inventory management, Equipment maintenance, Technical issue resolution"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_b258f2a5-017"},"title":"Youth Staff - 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As a Youth Staff member, you will be responsible for implementing and supervising programs and activities for children and teens in accordance with safety requirements and company guidelines.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Implement and supervise programs and activities for children and teens in accordance with safety requirements and company guidelines.</li>\n<li>Deliver a welcoming and entertaining youth experience for our guests in accordance with brand standards.</li>\n<li>Own your experience area and support the development, implementation, and execution of initiatives.</li>\n<li>Provide excellent service by demonstrating enthusiasm and genuine interest while working with both parents and children.</li>\n<li>Help the Youth Activities Manager plan and prepare activity schedules for all age groups.</li>\n<li>Monitor inventory of supplies and equipment, and communicate procurement needs to the Youth Activities Manager.</li>\n<li>Assist with prompt and accurate Youth Program documentation and administration.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Formal education or credential in education or related field is strongly preferred.</li>\n<li>A minimum of two years previous work experience in a youth-related field is required.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Knowledge of additional languages is preferred.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Company-paid travel to and from the ship.</li>\n<li>Access to exclusive areas and benefits onboard.</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n</ul>\n<p>Join us and become part of a global team that&#39;s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_b258f2a5-017","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/ce62b2bf-318c-4f09-8ef2-3647177e5373","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["education","youth-related field","English language skills","guest service","social skills","communication"],"x-skills-preferred":["additional languages","medical first aid","basic life support"],"datePosted":"2026-04-25T21:06:49.793Z","employmentType":"CONTRACTOR","occupationalCategory":"Other","industry":"Hospitality","skills":"education, youth-related field, English language skills, guest service, social skills, communication, additional languages, medical first aid, basic life support"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_3ce3a7a4-458"},"title":"Activity Staff (Japanese Speaking) - CS","description":"<p>As the world&#39;s leading cruise line, Princess Cruises is seeking an Activity Staff to join our team in Tokyo. The successful candidate will be responsible for creating lasting memories by consistently delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols. This includes creating positive connections, emceeing key activity and entertainment programming, and supporting a guest and teammate-centric culture that increases Net Promoter, profitability, Service Excellence, and drives a safe and healthy environment in accordance with HESS protocols.</p>\n<p>The ideal candidate will be a natural performer who can create, host, train, promote, emcee, and assist all activities and events, creating an engaging and entertaining experience for guests. They will also be responsible for collaborating with onboard teammates to provide reliable information and updates to deliver an outstanding guest experience.</p>\n<p>In addition to their core responsibilities, the Activity Staff will be expected to arrive at events at least 15 minutes early to ensure efficient setup and engage with guests, and prioritize performance standards set out by the Cruise Staff Tier Program.</p>\n<p>If you are a charismatic and energetic individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_3ce3a7a4-458","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/f4aee781-5fc9-4657-b69d-c631a3422878","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["guest experience","hospitality operations","public speaking","event planning","team collaboration"],"x-skills-preferred":["Japanese language skills","stage presence","emceeing","activity planning"],"datePosted":"2026-04-25T21:06:14.401Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tokyo"}},"employmentType":"CONTRACTOR","occupationalCategory":"Other","industry":"Hospitality","skills":"guest experience, hospitality operations, public speaking, event planning, team collaboration, Japanese language skills, stage presence, emceeing, activity planning"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_5bf5c045-a54"},"title":"Upholsterer - Alpha Magsaysay, Indonesia","description":"<p>Be the consummate host by ensuring the highest standard of repair and maintenance of upholstered furniture, curtains and trims in passenger cabins, public areas and crew accommodation spaces.</p>\n<p>This role works in a cost-efficient manner and in compliance with Company safety standards.</p>\n<p><strong>Key Responsibilities</strong></p>\n<p>Maintain all upholstered areas, curtains and trims onboard through the use of established quality upholstery techniques and practices as directed by the reporting officer.</p>\n<p>Respond to authorised upholstery defect reports in an efficient and timely manner.</p>\n<p>Provide a positive first impression through a warm greeting and professional appearance.</p>\n<p>Keep the workplace clean and organised, treating all working tools with care.</p>\n<p>Work with supervisors and peers to ensure sufficient spare parts are maintained onboard at all times.</p>\n<p>Maintain accurate daily work reports.</p>\n<p><strong>Skills, Knowledge &amp; 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As a Sr Hotel Storekeeper, you will play a key role in maintaining and managing all hotel and uniform stores on board, ensuring smooth and efficient inventory control and support to operational departments.</p>\n<p>Key responsibilities include recording, controlling, and issuing inventory to operational departments, conducting physical stock counts, and monitoring slow-moving items. You will also assist in preparing hotel store and uniform orders, inspect and evaluate the quality and specifications of all hotel stores received, and continually monitor consumption trends.</p>\n<p>In addition to inventory management, you will supervise and participate in the internal loading of all hotel stores, ensuring efficiency and proper handling. You will also assist in USPH pre-inspections and keep the Hotel Inventory Manager informed about critical hotel and uniform supply issues.</p>\n<p>This position requires previous experience in inventory management, storekeeping, or a related field, with a minimum of 3 years of experience in the cruise industry. 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As the world&#39;s leading cruise line, our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Finance Director will be responsible for promoting a culture that aligns with our Core Values of Protect, Respect, and Connect through open and honest communication in adherence with all policies and procedures including HESS protocols and Financial controls.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Leading audits of cash accounts, guest and teammate folios, receipts, and payment vouchers to ensure adherence to company policies and procedures.</li>\n<li>Ensuring accurate balance of onboard revenue systems (PMS vs. POS) and executing settlements with third-party vendors as per corporate agreements.</li>\n<li>Overseeing ATM operations, credit card settlements, and ensuring timely processing of all financial documentation for legal port authorities.</li>\n<li>Maintaining strict oversight of cash flows onboard, including reviewing large cash transactions, overseeing ATM operations, and authorizing cash orders in accordance with the banking schedule.</li>\n<li>Supervising regular inventory counts, ensuring accuracy in the inventory system, and resolving discrepancies in partnership with department heads.</li>\n<li>Handling financial guest issues, offering prompt resolutions in line with Princess Cruises&#39; service excellence programs.</li>\n<li>Supporting guest satisfaction by ensuring all financial transactions are processed smoothly and efficiently.</li>\n<li>Managing and mentoring a team of financial staff, providing coaching, training, and feedback to promote development, knowledge, and skills.</li>\n<li>Ensuring the department&#39;s adherence to operational and safety standards.</li>\n</ul>\n<p>The ideal candidate will have proven experience in financial management, accounting, or a similar leadership role in the hospitality or cruise industry.</p>\n<p>Benefits include:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable single cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_57b9665e-638","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/14747cda-3ec3-45c0-8896-a68cfa1ac479","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["financial management","accounting","leadership","inventory control","cash flow management","financial software","team management","communication","problem-solving"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:50.899Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Finance","industry":"Hospitality","skills":"financial management, accounting, leadership, inventory control, cash flow management, financial software, team management, communication, problem-solving"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_8e2313b7-c74"},"title":"Activity Manager","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p>The Activity Manager is responsible for leading a team in providing a safe, fun, and consistently elevated guest experience in all activities within the entertainment and activity area. They actively train and support Activity Staff, DJ, and other entertainment teammates, and collaborate with fellow Entertainment leaders and shipboard and shoreside partners to maximize the onboard activity program and overall guest experience.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Leading the delivery and hosting of all activity programs in alignment with the Cruise Director, emceeing activity events to the elevated standards of PCL.</li>\n<li>Championing the Service Excellence philosophy and First Contact Resolution, logging service recovery interactions and Guest Experience Moments (GEMS) in the Service Excellence platform.</li>\n<li>Collaborating with the Cruise Director to ensure that all entertainment, activity, and recreation spaces operate in alignment with guest needs and complement the overall Entertainment programming, production standards, and operations schedule.</li>\n<li>Maintaining organized and thorough records of all safety and maintenance-related items for areas of responsibility, and ensuring all Activity Staff are trained and fully understand protocols.</li>\n</ul>\n<p>The Activity Manager identifies and implements the most efficient guest flow throughout all activity and entertainment venues, adjusting and pivoting whenever necessary to continually optimize efficiency and guest experience. 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They meet individually with direct reports to build trust and establish effective relationships, work with them to develop personal and professional development goals, provide feedback and training, log thorough Journal Notes for Activity Staff, identify top performers, conduct regular team meetings, lead weekly training sessions, maintain an accurate inventory of equipment and supplies, monitor the Activity Team, ensure compliance with HESS-MS and company regulations, and perform emergency duties as directed by the ship&#39;s Emergency Response Plan.</p>\n<p>A comprehensive curriculum vitae is essential. It is important to provide a concise and easily readable overview of one&#39;s professional experience. However, if we may offer a suggestion, it is often preferable to present a minimalist approach.</p>\n<p>Additionally, a brief video presentation showcasing the candidate&#39;s personality, communication abilities, and public speaking skills is required. While it is not necessary to have a professional video, it is essential that it accurately represents the candidate&#39;s genuine appearance. 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A recruiter from CSSI will contact you soon if your qualifications align with our requirements for this position.</p>\n<p>As a Demi Chef de Partie, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</p>\n<p>Key Responsibilities</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n<li>Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_ff586cda-720","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/8e39e75b-23eb-4f93-8f10-df1018ff9a99","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Formal qualification in Culinary Arts","Minimum of four years of relevant experience in a high-volume culinary production environment","Strong knowledge of Western cuisines","Ability to train and motivate Commis Chefs effectively","Good command of the English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:43.092Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Kurla West, Mumbai, Maharashtra"}},"employmentType":"CONTRACTOR","skills":"Formal qualification in Culinary Arts, Minimum of four years of relevant experience in a high-volume culinary production environment, Strong knowledge of Western cuisines, Ability to train and motivate Commis Chefs effectively, Good command of the English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_04a2c5c6-84d"},"title":"Activity Staff - CSSI","description":"<p>Job Title: Activity Staff</p>\n<p>Join our team as an Activity Staff and create lasting memories for our guests by delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Create positive connections, emcee key activity and entertainment programming, and support a guest and teammate-centric culture that increases Net Promoter, profitability, Service Excellence, and drives a safe and healthy environment in accordance with HESS protocols.</li>\n</ul>\n<ul>\n<li>As a natural performer, create, host, train, promote, emcee, and assist all activities and events, creating an engaging and entertaining experience for guests.</li>\n</ul>\n<ul>\n<li>Embrace MedallionClass products, services, and applications to identify guests and deliver exceptional, personalized service.</li>\n</ul>\n<ul>\n<li>Collaborate with onboard teammates to provide reliable information and updates to deliver an outstanding guest experience.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package</li>\n</ul>\n<ul>\n<li>Comfortable double cabin</li>\n</ul>\n<ul>\n<li>Company-paid travel to and from the ship</li>\n</ul>\n<ul>\n<li>Access to exclusive areas and benefits onboard</li>\n</ul>\n<ul>\n<li>Vibrant recreation and welfare program</li>\n</ul>\n<ul>\n<li>Exceptional learning and development opportunities</li>\n</ul>\n<ul>\n<li>Chance to travel the world</li>\n</ul>\n<ul>\n<li>Welcoming, inclusive, and dynamic work environment</li>\n</ul>\n<p>If you&#39;re passionate about delivering unforgettable experiences and making a difference in the lives of our guests, join us today!</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_04a2c5c6-84d","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/983e2670-138d-4787-b813-fd147ee61f9f","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["guest experience","hospitality operations","exemplary guest service","public speaking","communication","entertainment programming"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:29.115Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Kurla West, Mumbai, Maharashtra"}},"employmentType":"CONTRACTOR","skills":"guest experience, hospitality operations, exemplary guest service, public speaking, communication, entertainment programming"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_28d3796b-518"},"title":"Corporate Executive Pastry Chef","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p>The Corporate Executive Pastry Chef serves as the operational and technical authority for pastry galley operations across the Princess Cruises fleet. This role ensures the consistent delivery of the Princess Pastry product in accordance with established standards, policies, and procedures, while exceeding guest expectations.</p>\n<p>Key responsibilities include ensuring pastry food storage and production comply with the Operations Manual, verifying maintenance and condition of pastry galley equipment and facilities, conducting onboard inspections and validating compliance against shipboard galley rounds, and providing on-the-job training and coaching aligned with U.S. public health regulations.</p>\n<p>The ideal candidate will have a Culinary Arts degree or equivalent professional pastry training, ServeSafe Certification, and extensive experience in executive-level pastry operations within cruise, luxury hospitality, or large-scale food service environments.</p>\n<p>Benefits include a competitive salary package, company-paid travel to and from the ship, access to exclusive areas and benefits onboard, and a vibrant recreation and welfare program designed to support your well-being and work-life balance.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_28d3796b-518","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/c5aa2b14-c598-4e2c-88a9-c24e694d49a7","x-work-arrangement":"onsite","x-experience-level":"executive","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Culinary Arts degree or equivalent professional pastry training","ServeSafe Certification","Extensive experience in executive-level pastry operations within cruise, luxury hospitality, or large-scale food service environments"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:27.814Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"Culinary Arts degree or equivalent professional pastry training, ServeSafe Certification, Extensive experience in executive-level pastry operations within cruise, luxury hospitality, or large-scale food service environments"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_02f00e4c-05a"},"title":"2nd Provision Master - MMC","description":"<p>Job Description</p>\n<p>By applying to this position, your application will be submitted to Magsaysay, one of Princess Cruises&#39; official Hiring Partners based in the Philippines. A recruiter from Magsaysay will contact you soon if your qualifications meet our requirements for this position.</p>\n<p>As the world&#39;s leading cruise line, our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities</strong></p>\n<p>The 2nd Provision Master is responsible for maintaining Food and Beverage (F&amp;B) stores, including recording, controlling, and issuing inventory to operational departments. They are responsible for promptly informing the F&amp;B Storekeeper of slow-moving items, managing inventory, and keeping them informed about critical supply levels. They monitor consumption trends, report discrepancies, and assist in USPH pre-inspections.</p>\n<p>The 2nd Provision Master also participates in internal loading of stores items, issues last-minute orders, and reports technical defects. They ensure compliance with inventory and product control policies and procedures. They maintain regular communication with F&amp;B department heads and respond promptly to internal requests.</p>\n<p>The 2nd Provision Master creates a positive first impression on internal customers through friendly and professional behavior. They maintain communication with onboard F&amp;B management and other departments, comply with applicable policies and procedures, and maintain records regarding public health and sanitation standards. They ensure the work environment and equipment are safe operating order, and perform job duties in compliance with safety policies.</p>\n<p>The 2nd Provision Master follows timekeeping rules and creates accurate ILO records. They also perform all General Emergency Organization duties as directed in the Emergency Response Organization.</p>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<p>At least 2 years prior experience in a large F&amp;B Store environment.</p>\n<p>Solid knowledge of Food and Beverage storage and preservation techniques, processes and procedures.</p>\n<p>Basic knowledge of Public Health and Sanitation regulations and procedures.</p>\n<p>Good English language skills, both verbal and written.</p>\n<p>Motivation to excel in all aspects of job duties and responsibilities.</p>\n<p>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</p>\n<p>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</p>\n<p><strong>Benefits</strong></p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<p>A competitive salary package.</p>\n<p>Your own comfortable double cabin - your private space to relax and recharge.</p>\n<p>Company-paid travel to and from the ship, so you can focus on the journey ahead.</p>\n<p>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</p>\n<p>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</p>\n<p>Access to exceptional learning and development opportunities to grow your skills and advance your career.</p>\n<p>The chance to travel the world, exploring exciting destinations while doing what you love.</p>\n<p>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</p>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_02f00e4c-05a","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/15d2eadc-7f1d-4dea-8ca1-43cd17f4de8d","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Food and Beverage storage and preservation techniques","Public Health and Sanitation regulations and procedures","Inventory control","Timekeeping","Communication"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:26.520Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Food and Beverage storage and preservation techniques, Public Health and Sanitation regulations and procedures, Inventory control, Timekeeping, Communication"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_9430a97e-cb7"},"title":"Shipboard Graphic Designer and Translator (Japanese Speaking)","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p>The Graphic Designer Translator is responsible for overseeing the production of translated materials and collateral printed on board, ensuring product quality standards are met or exceeded. They follow the Print Shop&#39;s work flow and routines to meet deadlines set by onboard management or as necessary for the itinerary/voyage.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Coordinate the proofreading process for translated printed collateral</li>\n<li>Provide ongoing support to onboard departments</li>\n<li>Create comprehensive handover notes</li>\n<li>Update current pieces of translated collateral for shoreside management approval</li>\n<li>Work with the Printer to ensure translated materials are produced in tandem with their English versions</li>\n<li>Liaise with onboard departments</li>\n<li>Prepare for seasonal and special occasion materials</li>\n<li>Allocate sufficient time for proofreading</li>\n<li>Provide completed templates and files for pre-press preparation</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Proven work experience as a Translator, Interpreter or similar role</li>\n<li>Fluency in English and Japanese Languages</li>\n<li>Excellent proofreading skills with the ability to identify grammar, spelling and punctuation errors</li>\n<li>Good knowledge of content editing tools</li>\n<li>Time-management skills</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package</li>\n<li>Own comfortable single cabin</li>\n<li>Company-paid travel to and from the ship</li>\n<li>Access to exclusive areas and benefits onboard</li>\n<li>Vibrant recreation and welfare program</li>\n<li>Exceptional learning and development opportunities</li>\n<li>Chance to travel the world</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_9430a97e-cb7","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/b92a73e3-fbf7-44b1-a1e9-637c03283841","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Graphic Design","Translation","Proofreading","Content Editing","Time Management"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:26.174Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Design","industry":"Travel","skills":"Graphic Design, Translation, Proofreading, Content Editing, Time Management"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_2ecde820-ba4"},"title":"Demi Chef de Partie - The Seven Seas Group","description":"<p>Set a course for adventure with Princess Cruises! As a Demi Chef de Partie, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n<li>Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_2ecde820-ba4","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/3a4bd3a2-abd9-4fe3-84fe-63331275f842","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations","Training and motivating Commis Chefs","English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:23.174Z","employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations, Training and motivating Commis Chefs, English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_c62a1e42-527"},"title":"Finance Manager","description":"<p>Set a course for adventure with Princess Cruises! As a Finance Manager aboard our ships, you will play a pivotal role in managing and overseeing all financial processes, from cash handling to reconciliation of transactions and auditing. This position ensures that all financial activities onboard adhere to Princess Cruises&#39; policies and procedures, with a strong focus on accuracy, compliance, and guest satisfaction.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Manage and oversee the ship’s cash account, payment of guest and teammate folios, and all receipt and payment vouchers in strict adherence to company policies and procedures.</li>\n<li>Prepare bank deposits, process pay-ins and payouts, and audit financial transactions for accuracy.</li>\n<li>Oversee Guest and Crew ATMs, ensuring credit card settlements are completed accurately each voyage.</li>\n<li>Investigate any cash variances promptly and in accordance with standard procedures.</li>\n<li>Conduct daily audits of financial systems, including Property Management System (PMS) and Point of Sale (POS) systems, to ensure proper balancing.</li>\n<li>Audit all business partner charges and track excessive charges and voids.</li>\n<li>Ensure the accurate balancing of group bookings, Weddings, and Celebration Packages.</li>\n<li>Lead regular training sessions for the finance team on cash handling policies, financial systems, and internal controls.</li>\n<li>Provide coaching, performance feedback, and development opportunities to ensure the team operates at peak efficiency.</li>\n<li>Ensure every guest interaction reflects the highest standards of hospitality and financial accuracy.</li>\n<li>Take ownership of any guest financial issues and resolve them in accordance with company policies, leaving a lasting positive impression.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable single cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_c62a1e42-527","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/94073daf-1897-46a7-b709-e32a90a01427","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["financial management","accounting","leadership","team management","communication","interpersonal skills","problem-solving","auditing","cash flow management","inventory control"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:21.563Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Finance","industry":"Hospitality","skills":"financial management, accounting, leadership, team management, communication, interpersonal skills, problem-solving, auditing, cash flow management, inventory control"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_96d6cdf2-3b7"},"title":"Rooms Division Supervisor - MMC","description":"<p>As a Rooms Division Supervisor, you will be responsible for ensuring that Company and Public Health standards of housekeeping, sanitation, maintenance, and related services in guests and teammates&#39; 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Persohotel","description":"<p>By joining our team as an Activity Staff, you will be responsible for creating lasting memories by consistently delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols.</p>\n<p>As a natural performer, you will create, host, train, promote, emcee, and assist all activities and events, creating an engaging and entertaining experience for guests. You will embrace MedallionClass products, services, and applications to identify guests and deliver exceptional, personalized service.</p>\n<p>Your responsibilities will include collaborating with onboard teammates to provide reliable information and updates to deliver an outstanding guest experience. You will provide a positive first impression to guests through a warm, welcoming greeting, maintain the company&#39;s standard, and comply with fleet safety regulations in accordance with HESS protocols.</p>\n<p>You will own your experience area and support the development, implementation, and execution of initiatives in alignment with the Entertainment leadership team. You will anticipate and take ownership of guest needs and requests, demonstrate responsibility, authority, and accountability in all performance areas, and actively learn and answer questions on product, policy, demographic, itinerary, and port information.</p>\n<p>A comprehensive curriculum vitae is essential. 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This position is key to ensuring smooth guest operations, accurate documentation, and exceptional service delivery.</p>\n<p>As an Assistant Purser, you will supervise and support Guest Services Officers or coordinate administrative processes related to guest movement, compliance, and reporting, while upholding Princess Cruises&#39; standards of excellence, safety, and integrity.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Supervise Guest Services Officers, ensuring they understand and adhere to all Hotel Policies &amp; Procedures, financial controls, and service standards.</li>\n<li>Provide ongoing coaching and support to help team members effectively use hotel systems and tools.</li>\n<li>Ensure Guest Services Officers demonstrate commitment to the CRUISE program and Core Values in every interaction.</li>\n<li>Assist the Guest Services Manager in scheduling staff to optimize coverage and maintain service standards.</li>\n<li>Ensure guest complaints and hotel defects are documented accurately and escalated appropriately.</li>\n<li>Support the resolution of lost luggage reports and ensure timely updates are provided to affected guests.</li>\n<li>Promote ownership of guest issues among team members, ensuring follow-up and resolution are clearly communicated.</li>\n<li>Assist in delivering service and product knowledge training to Guest Services Officers.</li>\n<li>Help develop routines that provide team members with experience across various service roles.</li>\n<li>Maintain current knowledge of public health standards and assist in coordinating onboard responses to outbreak situations.</li>\n</ul>\n<ul>\n<li>Ensure Guest Services Officers maintain accurate floats and settle shipboard accounts correctly, in line with company procedures.</li>\n<li>Monitor compliance with financial controls and support the resolution of discrepancies.</li>\n</ul>\n<p>Administration Function:</p>\n<ul>\n<li>Work closely with port officials to provide suitable working areas and ensure accurate handover of guest documentation.</li>\n<li>Prepare, process, and transmit APIS and Landing Order files to CBP, U.S. Coast Guard, and other authorities in compliance with MSPM and HESS-MS policies.</li>\n<li>Advise onboard and shore-side teams on guest and crew counts prior to sailing, including international guest details requiring translated materials.</li>\n<li>Ensure data integrity and confidentiality of Personally Identifiable Information (PII) at all times.</li>\n<li>Accurately prepare and deliver the non-revenue list, Fleet Cabin utilization report, and coordinate disembarkation logistics.</li>\n<li>Liaise with department managers and the Crew Manager to ensure non-revenue guests meet Customs and Immigration requirements.</li>\n<li>Coordinate transfers with Port Agents and ensure proper documentation for guests breaking voyage or joining at Wayports.</li>\n<li>Meet with shoreside embarkation teams prior to embarkation to provide documentation guidance and reference materials.</li>\n<li>Ensure missing guest information is entered into the Navigator check-in app and required documentation is collected.</li>\n<li>Be present in the terminal during embarkation and disembarkation to assist ground handlers and check-in supervisors.</li>\n</ul>\n<p>Asst Purser may be assigned to Night Manager role and work during night shifts, managing overnight Hotel operations to ensure excellent guest service continues at all times.</p>\n<p>Requirements:</p>\n<ul>\n<li>Graduate of a recognized hotel or business school or 2-year experience as Front Desk Supervisor or Assistant Manager.</li>\n<li>Cruise ship experience is strongly preferred.</li>\n<li>Proficiency in the use of Front Desk computer-based programs and excellent knowledge of M/S Office.</li>\n<li>Specific experience and knowledge in all aspects of immigration and clearance requirements within the US and worldwide.</li>\n<li>Excellent command of the English language, both verbal and written.</li>\n<li>Knowledge of additional languages is strongly preferred.</li>\n<li>Fantastic attitude and a natural love and ability for dealing with complex issues in a guest-facing environment.</li>\n<li>Understanding of the foundation of guest service; 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This is a fantastic opportunity to work in a fast-paced environment, providing exceptional service to our guests while promoting our beverage packages and Specialty Dining venues.</p>\n<p>Responsibilities:</p>\n<p>Actively assist the Bartender in setting up the assigned bar location following brand standards and in line with scheduled opening hours.</p>\n<p>Provide a positive beverage experience to every guest by always applying the brand and Service Excellence standards.</p>\n<p>Sensitively promote beverage packages and Specialty Dining venues to enhance the guest experience and aim to exceed set targets.</p>\n<p>Ensure the lounge area is clean, tidy, sanitized, and welcoming to guests and in line with brand standards.</p>\n<p>Routinely and properly prepare all Bar items required for full beverage service in line with brand standards.</p>\n<p>Assist in any bar inventory counts as directed by the Bar Supervisor or Manager.</p>\n<p>Ensure any OceanNow orders are delivered accurately, in a timely manner, and service exceeds guest expectations.</p>\n<p>Willingly assist in food service as and when required or directed by the Bar Supervisor or Bar Manager.</p>\n<p>Follow all beverage accounting procedures and report irregularities to the Bar Supervisor or Manager.</p>\n<p>Handle and store all equipment, inventory, and supplies with care to avoid damage or loss.</p>\n<p>Benefits:</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>As part of the Princess Cruises team, you&#39;ll enjoy:</p>\n<p>A competitive salary package.</p>\n<p>Your own comfortable double cabin - your private space to relax and recharge.</p>\n<p>Company-paid travel to and from the ship, so you can focus on the journey ahead.</p>\n<p>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</p>\n<p>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</p>\n<p>Access to exceptional learning and development opportunities to grow your skills and advance your career.</p>\n<p>The chance to travel the world, exploring exciting destinations while doing what you love.</p>\n<p>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</p>\n<p>Requirements:</p>\n<p>At least two years of experience as Bar Steward or similar roles within the Hotel or Cruise industry.</p>\n<p>Preferably a graduate of a recognized Hotel/Hospitality school.</p>\n<p>Basic knowledge of Public Health and Sanitation regulations and procedures.</p>\n<p>Ability to organize and complete work as per deadlines.</p>\n<p>Working knowledge of wine and beverage products and cocktail presentation and preparation.</p>\n<p>Fluent English language skills, both verbal and written.</p>\n<p>Command of Japanese language, both verbal and written.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_3d232b12-f89","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/6e5fe989-c893-40b3-9c5a-7674386d1a66","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Bar Steward","Hotel or Cruise industry","Public Health and Sanitation regulations","Organizational skills","Wine and beverage knowledge","English language skills","Japanese language skills"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:05:02.655Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"Bar Steward, Hotel or Cruise industry, Public Health and Sanitation regulations, Organizational skills, Wine and beverage knowledge, English language skills, Japanese language skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_382086b2-fa7"},"title":"Stateroom Steward - The Seven Seas Group","description":"<p>JOB DESCRIPTION:</p>\n<p>As a Stateroom Steward with Princess Cruises, you will play a vital role in ensuring the highest standards of guest service and satisfaction. You will be responsible for delivering exceptional stateroom service, cleanliness, maintenance, sanitation, and product standards that align with the Rooms Division&#39;s brand standards, HESS protocols, and KPI goals.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Consistently deliver guest stateroom service, cleanliness, maintenance, sanitation, and product standards that align with the Rooms Division&#39;s brand standards, HESS protocols, and KPI goals.</li>\n<li>Address any shortfalls in product delivery that may negatively impact the guest experience and provide timely, effective, and personalized resolutions to guest requests and concerns.</li>\n<li>Support the development, implementation, and execution of initiatives in alignment with the Rooms Division leadership team.</li>\n<li>Anticipate and take ownership of guest needs and requests, and follow up on maintenance issues for timely resolution.</li>\n<li>Be knowledgeable about ship products, services, itinerary, and port information, and use consumable items, stateroom supplies, linen, and cleaning chemicals responsibly.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Minimum 3 years of experience in housekeeping as a stateroom/cabin steward in a comparable establishment.</li>\n<li>A comprehensive knowledge of Public Health and environmental regulations pertaining to stateroom service.</li>\n<li>Proficiency in English, including both written and verbal communication.</li>\n<li>The role of Stateroom Steward requires a deep understanding of guest service, a high level of motivation to excel in all job duties, and a natural ability to surprise and delight guests while maintaining courteous and professional relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_382086b2-fa7","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/fdc96016-922a-4f87-8640-8c6bb2ef0f9b","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["housekeeping","guest service","public health","environmental regulations"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:55.746Z","employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"housekeeping, guest service, public health, environmental regulations"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_1ee1c3e8-86a"},"title":"Carpenter - Magsaysay, Philippines","description":"<p>We are seeking a skilled Carpenter to assist the Sr. Carpenter in the maintenance and repair of fixtures or surfaces in a cost-efficient manner that is in compliance with Company safety standards.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Perform quality repairs on carpentry-based items as directed by the reporting officer.</li>\n<li>Action assigned defect chits in a timely manner and to the highest standard possible.</li>\n<li>Manufacture or construct carpentry projects using both rough and finishing carpentry techniques as directed by the reporting officer.</li>\n<li>Maintain the Carpenter&#39;s Workshop in a clean, tidy and well organized manner.</li>\n<li>Work closely with the Carpenter to ensure required back-up materials are ordered in a timely fashion.</li>\n<li>Execute all work in the most cost-efficient way and assist to achieve all financial goals set by the Company.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>At least 12 months experience working as a carpenter or similar industry role.</li>\n<li>Carpenter background with preferable ship experience, shipyard or workshop ashore.</li>\n<li>Carpenter equipment knowledge (circular saw, drill, etc.).</li>\n<li>Ability to varnish and paint.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_1ee1c3e8-86a","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/14318e4d-05a6-4103-8a36-84aaae0291a8","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["carpentry","circular saw","drill","varnish","paint"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:55.472Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Engineering","industry":"Manufacturing","skills":"carpentry, circular saw, drill, varnish, paint"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_50d85adf-b1c"},"title":"Sushi Chef","description":"<p>Set a course for adventure with Princess Cruises! As a Sushi Chef, you will be responsible for preparing various sushi dishes, including maki, nigiri, and sashimi, following established guidelines for quality, portion size, presentation, and food safety.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Prepare various sushi dishes, including maki, nigiri, and sashimi, following established guidelines for quality, portion size, presentation, and food safety.</li>\n<li>Follow culinary trends and have extensive knowledge of raw fish, seafood, ingredients, and flavors.</li>\n<li>Master sushi-rolling techniques and consistently produce visually pleasing plating presentations.</li>\n<li>Apply food safety regulations and food allergy issues to the preparation and plating of menu items.</li>\n<li>Inspect the quality of ingredients used and inform the Executive Chef and Inventory Manager when quality is sub-standard.</li>\n<li>Regularly take inventory of equipment and report any issues to the Food &amp; Beverage team members.</li>\n<li>Guide the team in maintaining a clean work environment to prevent food contamination and ensure all utensils, instruments, and equipment are sterilized before each meal.</li>\n<li>Evaluate and provide training on knife skills and production methods for successful delivery of the sushi menu product.</li>\n<li>Communicate with team members and guests to explain finished dishes, key ingredients, and flavor profiles.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - 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As the world&#39;s leading cruise line, our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>The Activity Staff is responsible for creating lasting memories by consistently delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols. They create positive connections, emcee key activity and entertainment programming, and support a guest and teammate-centric culture that increases Net Promoter, profitability, Service Excellence, and drives a safe and healthy environment in accordance with HESS protocols.</p>\n<p>As a natural performer, they create, host, train, promote, emcee, and assist all activities and events, creating an engaging and entertaining experience for guests. They embrace MedallionClass products, services, and applications to identify guests and deliver exceptional, personalized service. They are accountable for consistent product delivery and apply the Service Excellence philosophy.</p>\n<p>They collaborate with onboard teammates to provide reliable information and updates to deliver an outstanding guest experience. They provide a positive first impression to guests through a warm, welcoming greeting, maintain the company&#39;s standard, and comply with fleet safety regulations in accordance with HESS protocols.</p>\n<p>They own their experience area and support the development, implementation, and execution of initiatives in alignment with the Entertainment leadership team. 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As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable double cabin - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_7b12c745-a9b","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/a8d9c98b-abc0-48b0-9ed8-852b7eb5dbbf","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["guest experience","hospitality operations","engaging and high-quality activity program","public speaking skills","communication abilities"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:45.307Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","skills":"guest experience, hospitality operations, engaging and high-quality activity program, public speaking skills, communication abilities"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_ef3653cd-37a"},"title":"Activity Staff - BECSEA","description":"<p>As an Activity Staff member with Princess Cruises, you will play a vital role in creating lasting memories for our guests by delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols. You will create positive connections, emcee key activity and entertainment programming, and support a guest and teammate-centric culture that increases Net Promoter, profitability, Service Excellence, and drives a safe and healthy environment in accordance with HESS protocols.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Creating, hosting, training, promoting, emceeing, and assisting all activities and events to create an engaging and entertaining experience for guests.</li>\n<li>Embracing MedallionClass products, services, and applications to identify guests and deliver exceptional, personalized service.</li>\n<li>Collaborating with onboard teammates to provide reliable information and updates to deliver an outstanding guest experience.</li>\n<li>Providing a positive first impression to guests through a warm, welcoming greeting, maintaining the company&#39;s standard, and complying with fleet safety regulations in accordance with HESS protocols.</li>\n</ul>\n<p>In addition to these responsibilities, you will also:</p>\n<ul>\n<li>Own your experience area and support the development, implementation, and execution of initiatives in alignment with the Entertainment leadership team.</li>\n<li>Anticipate and take ownership of guest needs and requests, demonstrate responsibility, authority, and accountability in all performance areas, and actively learn and answer questions on product, policy, demographic, itinerary, and port information.</li>\n<li>Arrive at events at least 15 minutes early to ensure efficient setup and engage with guests, and prioritize performance standards set out by the Cruise Staff Tier Program.</li>\n</ul>\n<p>To be successful in this role, you must demonstrate an understanding of the fundamental principles of guest experience and hospitality operations, a commitment to providing exemplary guest service, and a willingness to support others in the delivery of the same.</p>\n<p>If you are a natural performer with a confident yet charming stage style, charismatic and energetic delivery, and a comprehensive knowledge and enthusiasm for the implementation of an engaging and high-quality activity program, we encourage you to apply for this exciting opportunity.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_ef3653cd-37a","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/7009c8e3-1e5c-4df0-b064-b69e8d25e4c7","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":"$45,000 - $60,000 per year","x-skills-required":["guest experience","hospitality operations","exemplary guest service","activity programming","emceeing","personalized service"],"x-skills-preferred":["MedallionClass products","services","applications","teamwork","communication","problem-solving"],"datePosted":"2026-04-25T21:04:42.491Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Cape Town"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel and Tourism","skills":"guest experience, hospitality operations, exemplary guest service, activity programming, emceeing, personalized service, MedallionClass products, services, applications, teamwork, communication, problem-solving","baseSalary":{"@type":"MonetaryAmount","currency":"USD","value":{"@type":"QuantitativeValue","minValue":45000,"maxValue":60000,"unitText":"YEAR"}}},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_8301d5d5-400"},"title":"Chef de Partie Pastry","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. This includes ensuring product delivery in compliance with company recipes, maintaining recipe files, and monitoring production and storage requirements.</p>\n<p>The Chef participates in daily briefings with the Executive Pastry &amp; Bakery Chef to discuss operational performance and efficiency, and conducts briefings with the Pastry staff at the beginning of each shift.</p>\n<p>The Chef de Partie Pastry controls food consumption in the assigned production areas through portion and production control, ensuring adherence to Company recipes. Batch cooking/preparation processes are practiced to eliminate waste.</p>\n<p>The Chef de Partie Pastry meets cost targets in the Pastry section, performing tasks efficiently while adhering to the highest quality standards possible.</p>\n<p>The Chef de Partie Pastry creates an effective daily production schedule for the assigned section, monitoring ingredient consumption and planning orders accordingly. They contribute to the formulation and implementation of improvement strategies, demonstrate knowledge of new pastry trends, and seek guidance from the Executive Pastry &amp; Bakery Chef on implementing suggestions.</p>\n<p>The Chef de Partie Pastry also coaches and develops skilled team members, identifying top performers for career advancement or promotion. They train and coach assigned pastry galley staff in correct production methods, culinary techniques, menu and recipe knowledge, product-holding techniques, and presentation and delivery of the product.</p>\n<p>Additionally, they assist in training and orientation for new-to-vessel or first-contract pastry staff as directed by the Executive Pastry &amp; Bakery Chef.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_8301d5d5-400","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/13567706-b16f-4ffd-a498-8943304e9c02","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Formal qualification in pastry arts from a recognized culinary training institution","At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships","Solid knowledge of Public Health regulations and Food Safety","Ability to supervise multicultural subordinate Teammates","Command of the English language, both verbal and written","Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:41.781Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"Formal qualification in pastry arts from a recognized culinary training institution, At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships, Solid knowledge of Public Health regulations and Food Safety, Ability to supervise multicultural subordinate Teammates, Command of the English language, both verbal and written, Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_7367d8f8-784"},"title":"Hotel General Manager","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Hotel General Manager will be responsible for the day-to-day operational efficiency of all areas within the Hotel department in collaboration with the shoreside Hotel Operations Director. This includes overseeing the activities, assignments, and projects of shipboard Senior Hotel Management, coordinating the planning and documenting of current and future itinerary deployments, and ensuring that all Hotel facilities and equipment are properly maintained.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Directing the day-to-day operational efficiency of all areas within the Hotel department in collaboration with the shoreside Hotel Operations Director.</li>\n<li>Conscientiously coordinating the planning and documenting of current and future itinerary deployments, anticipating problems relating to revenue, demographics, logistics, and clearance requirements.</li>\n<li>Coordinating the development of shipboard organizational plans to ensure maintenance periods run successfully.</li>\n<li>Regularly monitoring the shipboard Hotel Key Performance Indicators.</li>\n<li>Overseeing the coordination of passenger embarkation, disembarkation, tender operations, and Shore Excursions to maintain Company standards.</li>\n<li>Collaborating with the Chief Engineer Officer to maintain the proper appearance and functionality of all Hotel facilities and equipment at all times.</li>\n<li>Collaborating with the Senior Doctor to ensure that all aspects of the Medical department&#39;s passenger services, billing, inventory control, CDC and USPH records, and office hours are in accordance with Company standards at all times.</li>\n<li>Responsibly overseeing the financial performance of all revenue-generating departments in line with Company targets and guidelines.</li>\n<li>Consistently guiding onboard senior Hotel staff and revenue managers in promptly adjusting and improving revenue-generating programs in line with Company standards and policies.</li>\n<li>Carefully monitoring costs, expenditures, and inventory of all Hotel areas and achieving targets within established budget.</li>\n<li>Constantly maintaining a capital expenditure and Hotel maintenance project list; promptly submitting report to the Hotel Operations Director as requested.</li>\n<li>Promptly completing performance appraisals that are fair, objective, and accurate measurements based on observed behavior.</li>\n<li>Observing each crewmember&#39;s performance using his or her role description as a guide and delivering prompt and appropriate correction, improvement, or reinforcement.</li>\n<li>Meets individually with direct reports on a regular basis to build trust, establish effective relationships, identify personal development and career goals, discuss specific operational business issues, and create open lines of communication.</li>\n<li>Acts as a Company representative and always portrays a positive image of Princess Cruises to all passengers, officers, and crew.</li>\n<li>Always maintains professional, effective, and motivated working relationships across all functions, taking into account differences in cultures, backgrounds, and individual personalities.</li>\n<li>Ensures that the overall product quality and service standards are met or exceeded by regularly developing, implementing, and participating in weekly Hotel Operations inspections.</li>\n<li>Consistently reviews Passenger Relations feedback, Passenger in Focus files, Let Us Know forms, and other sources of information to identify trends and issues; takes prompt action to ensure that the team surprises and delights passengers.</li>\n<li>Enthusiastically performs duties of Managing Chairman of the Shipboard CRUISE Steering Committee; ensures that all CRUISE program meetings and components are in place and that all officers and crew participate positively and actively.</li>\n</ul>\n<p>Requirements include:</p>\n<ul>\n<li>Ten+ years of progressive management experience in a leading hospitality setting with operational management experience in Guest Services, Rooms Division, Entertainment activities, F&amp;B and revenue outlet operations.</li>\n<li>Demonstrated leadership capabilities with proven business and organizational planning, coordination and execution.</li>\n<li>Quality driven with a proven passion for building a guest-centric operation, delivering quality service standards, and adopting successful problem-resolution and trend evaluation techniques.</li>\n<li>Results driven with a proven ability to analyze, course correct as needed and hit established company targets through an understanding of present situation and how to adjust/adapt and implement positive changes in the delivery of the service and product.</li>\n<li>Knowledge of policies and practices involved in the environmental, public health and human resources functions.</li>\n<li>Ability to manage international staff at all levels positively and productively by motivating, developing, and managing employees as they work.</li>\n<li>Full comprehension of HACCP procedures for sanitation and cleanliness.</li>\n<li>Personal characteristics include leadership ability, self-motivation, strong presentation and public speaking skills, and strong verbal, listening, and written communication skills.</li>\n</ul>\n<p>Preferred qualifications include innovative and creative thinking, results-driven approach, and proven multi-discipline skills/experience at a senior level.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_7367d8f8-784","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/dbe1efdd-ae80-411a-b9ad-1945665f704f","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Leadership","Operational management","Guest Services","Rooms Division","Entertainment activities","F&B","Revenue outlet operations","Business and organizational planning","Coordination and execution","Quality service standards","Problem-resolution and trend evaluation techniques","Environmental policies and practices","Public health policies and practices","Human resources policies and practices","HACCP procedures for sanitation and cleanliness"],"x-skills-preferred":["Innovative and creative thinking","Results-driven approach","Multi-discipline skills/experience at a senior level"],"datePosted":"2026-04-25T21:04:41.609Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Transportation","skills":"Leadership, Operational management, Guest Services, Rooms Division, Entertainment activities, F&B, Revenue outlet operations, Business and organizational planning, Coordination and execution, Quality service standards, Problem-resolution and trend evaluation techniques, Environmental policies and practices, Public health policies and practices, Human resources policies and practices, HACCP procedures for sanitation and cleanliness, Innovative and creative thinking, Results-driven approach, Multi-discipline skills/experience at a senior level"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_44b98fbf-558"},"title":"Chef De Partie - CS","description":"<p>As a Chef De Partie - CS, you will play a key role in ensuring the quality of food produced in the galley. You will be responsible for monitoring tasting panels, inspecting mise en place, and supervising product delivery to ensure quality and consistency.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensure product quality in your area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods.</li>\n<li>Assure food production of the assigned area and give the right instructions to team to maintain the food production up to standard and Assure minimum food spoilage.</li>\n<li>Supervise product delivery, ensuring quality and consistency, adequate production quantities, correct execution methods, and picture presentation as the minimum standard.</li>\n<li>Effectively supervise assigned Galley Staff during operational activity, including monitoring compliance with production and storage requirement such as temperature/ blast-chiller log recording.</li>\n<li>Always participate to the daily meeting with the Galley management and organizes staff meetings to deliver information on the menus, upcoming production, and events, according to Company Standard.</li>\n<li>Always controls food consumption in the assigned food production areas trough portions and production control, ensure batch cooking/ preparation process is practice and always meet the cost target.</li>\n<li>Continually trains the staff in correct production methods and skills, culinary techniques, menu and recipe knowledge, product holding techniques, and presentation and delivery of the product.</li>\n<li>Ensures appropriate training and orientation is provided to new-to-vessel / first contract Galley staff.</li>\n<li>Maintains current, accurate knowledge of public health standards and ensures continuous compliance with all hotel related public health policies.</li>\n</ul>\n<p>Skills, Knowledge &amp; 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Operates machinery as directed by Engineering Officers in a safe and consistent manner, in compliance with company policies and procedures, while paying particular attention to ETCC requirements and the use of checklists. Coordinates and conducts assigned maintenance activities and accurately reports work to Engineer Officers. Assists in the training and orientation of new-to-vessel and first contract technical crew.</p>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<p>Successful candidate will have accrued at least 5 years experience working as Motorman or similar industry role. Holding valid STCW certification for Engine Watch Rating (STCW III/4) or higher. Understands the foundations of customer service and has the ability to deliver outstanding service to our passengers. Motivation to excel in all aspects of job duties and responsibilities. Willingness to embrace all company values and lead by example. Ability to adapt and adjust to challenges. Ability to establish and maintain courteous and professional working relationships in a diverse cultural environment.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a9ee701a-6f0","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://princesscruises.com","logo":"https://logos.yubhub.co/princesscruises.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/8845e5b1-da0c-495e-8306-7b0c787dd74c","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["STCW certification for Engine Watch Rating (STCW III/4)","customer service","motivation to excel","ability to adapt and adjust to challenges","ability to establish and maintain courteous and professional working relationships in a diverse cultural environment"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:38.648Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Jakarta"}},"employmentType":"CONTRACTOR","occupationalCategory":"Engineering","industry":"Transportation","skills":"STCW certification for Engine Watch Rating (STCW III/4), customer service, motivation to excel, ability to adapt and adjust to challenges, ability to establish and maintain courteous and professional working relationships in a diverse cultural environment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_3cdff3ce-59a"},"title":"Chef De Partie - The Seven Seas Group","description":"<p>Job Description:</p>\n<p>As a Chef De Partie at Princess Cruises, you will be responsible for ensuring product quality in your area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensures product quality in his area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods.</li>\n</ul>\n<ul>\n<li>Assures food production of the assigned area and gives the right instructions to team to maintain the food production up to standard and Assures minimum food spoilage.</li>\n</ul>\n<ul>\n<li>Supervises product delivery, ensuring quality and consistency, adequate production quantities, correct execution methods, and picture presentation as the minimum standard.</li>\n</ul>\n<ul>\n<li>Effectively supervise assigned Galley Staff during operational activity, including monitoring compliance with production and storage requirement such as temperature/ blast-chiller log recording.</li>\n</ul>\n<ul>\n<li>Always participate to the daily meeting with the Galley management and organizes staff meetings to deliver information on the menus, upcoming production, and events, according to Company Standard.</li>\n</ul>\n<ul>\n<li>Always controls food consumption in the assigned food production areas trough portions and production control, ensure batch cooking/ preparation process is practice and always meet the cost target.</li>\n</ul>\n<ul>\n<li>Thinks strategically. Has abroad and forward-thinking approach, focuses on financial results.</li>\n</ul>\n<ul>\n<li>Continually trains the staff in correct production methods and skills, culinary techniques, menu and recipe knowledge, product holding techniques, and presentation and delivery of the product.</li>\n</ul>\n<ul>\n<li>Ensures appropriate training and orientation is provided to new-to-vessel / first contract Galley staff.</li>\n</ul>\n<ul>\n<li>Maintains current, accurate knowledge of public health standards and ensures continuous compliance with all hotel related public health policies.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Minimum of five years of relevant culinary experience, including at least one year as Chef de Partie in a high-volume production environment within international hotels, resorts, or the cruise industry.</li>\n</ul>\n<ul>\n<li>Previous cruise ship experience is mandatory for this position.</li>\n</ul>\n<ul>\n<li>Extensive knowledge of international cuisines, with strong expertise in Western/Continental cuisine, and a thorough understanding of USPH/HACCP standards and food safety management practices.</li>\n</ul>\n<ul>\n<li>Formal qualification in Culinary Arts or an equivalent credential from a recognized culinary training institution.</li>\n</ul>\n<ul>\n<li>Proven ability to lead and supervise a multicultural team in a dynamic environment.</li>\n</ul>\n<ul>\n<li>Proficiency in MS Office applications and other job-related software.</li>\n</ul>\n<ul>\n<li>Strong communication skills in English, both verbal and written.</li>\n</ul>\n<p>Benefits:</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! 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You will utilize Princess MedallionClass products, services, and applications to maximize the guest and teammate experience. You will take ownership of product delivery and apply the Service Excellence philosophy.</p>\n<p>Your responsibilities will include maintaining the company&#39;s standard of housekeeping, sanitation, and maintenance in accordance with HESS protocols. You will prepare and maintain a clean, sanitized, and welcoming public area, anticipating guest needs and reporting maintenance issues. You will promptly set up locations for activities, official inspections, and special events. You will responsibly use consumable items, linen, and cleaning chemicals, avoiding unnecessary waste. You will maintain assigned equipment clean and in good condition.</p>\n<p>You will be knowledgeable about product, policy, demographic, itinerary, and port information. You will embrace an inclusive and diverse culture, instilling Shared Purpose, Core Values, and CRUISE service essentials. You will share best practices and efficiencies with the Rooms Division leadership team and colleagues. You will follow appropriate procedures for handling garbage, bio-hazardous, and sharps waste, and collaborate with those in charge to create a safe environment.</p>\n<p>A minimum of one year of experience in housekeeping from luxury hotels or resorts is also required. Ability to comprehend public health and environmental requirements pertaining to crew public areas is essential. 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As the world&#39;s leading cruise line, we&#39;re seeking a highly motivated and experienced Photo Manager to lead our onboard Photo Teams in delivering exceptional customer service and achieving key revenue and performance targets.</p>\n<p>As a Photo Manager, you&#39;ll play a key role in delivering memorable experiences to our guests while leading a dedicated team to success. This is a unique opportunity to work in a dynamic and exciting environment, with the chance to contribute to the growth and success of our brand.</p>\n<p><strong>Key Responsibilities</strong></p>\n<ul>\n<li>Revenue &amp; Target Achievement: Ensure Photo sales, including Platinum Studio consistently meet or exceed planned targets for each voyage.</li>\n<li>Expense Control: Effectively manage expenses to stay within margin goals for photo, retail, and video divisions while meeting overall contract goals.</li>\n<li>Staff Coaching &amp; Development: Provide ongoing coaching to staff to achieve image count and sales targets. Develop fair, individualized staff goals and communicate them clearly to ensure consistent performance.</li>\n<li>Performance Monitoring &amp; Reporting: Complete accurate end-of-cruise reports with detailed comments on revenue opportunities and issues, and provide constructive feedback.</li>\n<li>Onboard Revenue Collaboration: Actively participate in Onboard Revenue meetings, working closely with the Business and Brand Director and Associate Hotel General Manager to identify revenue opportunities, risks, and course corrections.</li>\n<li>Staff Development &amp; Communication: Hold regular meetings with Assistant Photo Managers and staff to discuss career advancement, personal development, business issues, and communication strategies. Offer immediate feedback to encourage effective management practices.</li>\n<li>Performance Appraisals &amp; Coaching: Complete fair and objective performance appraisals on time and provide constructive feedback, including Performance Improvement Plans if necessary.</li>\n<li>Operational Excellence: Ensure all marketing, visual directives, and operations are executed accurately and in accordance with corporate directives. Maintain high standards for photo quality, customer service, and equipment management.</li>\n<li>Customer Satisfaction: Focus staff on delivering exceptional customer service and respond promptly to passenger requests, concerns, and escalations.</li>\n<li>Inventory &amp; Loss Prevention: Ensure compliance with company policies regarding inventory management, pricing, barcoding, and loss-prevention measures.</li>\n<li>Collaboration: Work closely with the Regional Managers, Business and Brand Director and Associate Hotel General Manager to resolve operational issues and implement best practices.</li>\n<li>Compliance: Follow all company policies, procedures, Fleet Regulations, and emergency response protocols to maintain a safe and compliant operation.</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<ul>\n<li>A minimum of 3 to 5 years of prior experience in the cruise ship industry, specifically in a Photo Manager role or an equivalent capacity.</li>\n<li>Demonstrated expertise in team building and problem-solving within a customer service-driven environment.</li>\n<li>Proven leadership experience in managing international teams and successfully achieving revenue targets within a cruise line setting.</li>\n<li>In-depth knowledge of cruise industry photography operations, products, services, and a comprehensive understanding of the Princess Cruises brand.</li>\n<li>Exceptional coaching, communication, and interpersonal skills, with the ability to engage and motivate diverse teams.</li>\n<li>Proficiency in the English language, both written and verbal, with a high level of fluency.</li>\n<li>Strong financial acumen with the ability to manage and control expenses while adhering to budgetary objectives.</li>\n<li>Ability to adapt to an evolving work environment, effectively troubleshooting challenges and implementing solutions.</li>\n<li>A steadfast commitment to upholding the company’s core values and safety standards.</li>\n<li>A customer service-oriented approach with a continuous focus on process improvement and operational excellence.</li>\n</ul>\n<p><strong>Benefits</strong></p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable single cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_82aaa67d-2b3","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/08c79cea-f0bf-4ffe-90ab-9a1697402f4b","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["team building","problem-solving","leadership","financial management","communication","interpersonal skills","English language proficiency","financial acumen","adaptability","customer service orientation"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:32.041Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Travel and Tourism","skills":"team building, problem-solving, leadership, financial management, communication, interpersonal skills, English language proficiency, financial acumen, adaptability, customer service orientation"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_784a3e77-62f"},"title":"Onsen Receptionist (Japanese Speaking) - CS","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>We are seeking an Onsen Receptionist to lead the delivery of a high-quality, memorable Onsen experience aligned with Princess brand standards. 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As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Rooms Division Coordinator serves as a central support figure within the Rooms Division, working closely with the Rooms Division Manager to ensure flawless service delivery, operational consistency, and adherence to health, safety, and sanitation protocols.</p>\n<p>Key responsibilities include championing the Princess MedallionClass experience, supporting day-to-day functions with precision, contributing to an elevated onboard environment that reflects our commitment to Service Excellence, actively supporting the implementation of MedallionClass technologies to elevate service touchpoints for guests and crew, ensuring operational consistency across assigned areas, identifying and promptly addressing any service shortfalls, engaging with guests and teammates professionally, providing timely and personalized support that reflects Service Excellence values, facilitating effective resolution of guest concerns, ensuring appropriate follow-up and communication, providing high-quality administrative support including preparation and distribution of internal documents, communication materials, and reports, maintaining up-to-date records of departmental trainings, inspections, and compliance documentation across various systems, monitoring and ensuring the timely fulfillment of all guest service requests, including OceanNow orders, coordinating onboarding logistics for new team members, ensuring issuance of OCEAN devices and system updates, logging and following up on technical maintenance requests in a timely and accurate manner, managing the secure collection, issuance, and documentation of Stateroom Steward master keys in accordance with protocol, assisting Rooms Division leadership in tracking and controlling operational expenditures, and collaborating with the onboard Hotel Storekeeper to ensure essential inventory items are stocked and available to support daily operations.</p>\n<p>As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_71cf7149-0cd","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/c680de0a-7d68-4b42-9210-e85153f2d02c","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Minimum 2-year's experience in hospitality operations or administrative coordination","Strong organizational and multitasking abilities, with a high level of attention to detail","Proficient in Microsoft Office applications, including Outlook, Word, Excel, and PowerPoint","Comfortable using email and other digital communication tools in a professional environment","Ability to work under pressure in a fast-paced, multicultural environment","Must meet maritime medical, safety, and legal compliance requirements for shipboard employment","Understanding of the foundation of guest service; 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Bakery Chef.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in pastry arts from a recognized culinary training institution.</li>\n<li>At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships.</li>\n<li>Solid knowledge of Public Health regulations and Food Safety.</li>\n<li>Ability to supervise multicultural subordinate Teammates.</li>\n<li>Command of the English language, both verbal and written.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_2b56fa40-8c4","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/8ba3ad0f-6fb0-46b0-917c-4187397177b6","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["pastry arts","large pastry production","Public Health regulations","Food Safety","multicultural communication","English language","guest service","outstanding social skills"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:26.429Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Jakarta"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"pastry arts, large pastry production, Public Health regulations, Food Safety, multicultural communication, English language, guest service, outstanding social skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_46a15a5f-49b"},"title":"Plumber - Magsaysay, Philippines","description":"<p>The Plumber role is available at Princess Cruises, a cruise line that operates a fleet of ships offering vacation cruises worldwide. The successful candidate will assist the First Plumber in the maintenance and repair of the onboard water, sanitary, and heating systems in a cost-efficient manner that is in compliance with Company safety standards.</p>\n<p>Key Responsibilities: Maintain and repair plumbing systems efficiently and effectively, adhering to safety, cleanliness, and tidiness standards. Work with the reporting officer and Senior Technical Storekeeper to ensure sufficient stocks of spare parts are maintained on board. 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As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities</strong></p>\n<ul>\n<li>Implements and supervises programs and activities for children and teens in accordance with all safety requirements and Company guidelines.</li>\n<li>Consistently delivers a welcoming and entertaining youth experience for our guests in accordance to brand standards.</li>\n<li>Owns their experience area and supports the development, implementation, and execution of initiatives; follows the Youth Program activity schedule as created by the Youth Activities Manager.</li>\n<li>Provides excellent service by demonstrating enthusiasm and genuine interest while working with both parents and children.</li>\n<li>Helps the Youth Activities Manager plan and prepare activity schedules for all age groups per departmental policies and procedures.</li>\n<li>Monitors inventory of supplies and equipment, and communicates procurement needs to Youth Activities Manager.</li>\n<li>Assists with prompt and accurate Youth Program documentation and administration, including registration cards, sign-in sheets and forms, guest in Focus files, and incident reports.</li>\n<li>Consistently exceeds the Entertainment Youth and Family Experience defined targets by driving a personalized guest and teammate centric and experience culture.</li>\n<li>Participates productively in Youth Staff meetings, orientations for new staff, and training and development programs as directed by the Youth Activities Manager.</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<ul>\n<li>Formal education or credential in education or related field is strongly preferred.</li>\n<li>A minimum of two (2) years of previous work experience in a youth-related field is required; this may include learning, recreation, teaching, or similar.</li>\n<li>Fluent English language skills, both spoken and written.</li>\n<li>Fluent Japanese language skills, both spoken and written.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n<li>Medical First Aid / BLS (Basic Life Support) Certification required.</li>\n</ul>\n<p><strong>Benefits</strong></p>\n<p>Embark on a career adventure like no other! 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As a Bartender, you will play a crucial role in the onboard Beverage Svc Department, ensuring that teammates in assigned bar locations act as company ambassadors, displaying a positive and professional demeanor. You will drive the Service Excellence culture and platform by monitoring Bar Steward and Utility F&amp;B Steward performance, providing guidance, and engaging with guests to ensure satisfaction with the beverage product and service.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensure that all beverages served are visually appealing and service is in line with company standards.</li>\n<li>Prepare various cocktails and drinks according to Company standards and recipes.</li>\n<li>Maintain a clean, sanitized, and fully stocked bar venue, reporting any damages to equipment, fixtures, or furnishings promptly and rectifying them in a timely manner.</li>\n<li>Conduct inventory accounts as directed, and help minimize waste, neglect, breakages, and mishandling of supplies and equipment.</li>\n<li>Mentor the Beverage Svc Team through coaching, training, and ongoing development to support career progression.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_2cd3d92c-23b","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/46d42552-6a16-4459-8fcb-15a928686032","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["hospitality","bartending","customer service","team management","inventory management"],"x-skills-preferred":["wine knowledge","cocktail preparation","Japanese language skills"],"datePosted":"2026-04-25T21:04:17.096Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"hospitality, bartending, customer service, team management, inventory management, wine knowledge, cocktail preparation, Japanese language skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_0151f1fb-129"},"title":"Bar Steward (Japanese Speaking) - CS","description":"<p>Job Description:</p>\n<p>As a Bar Steward (Japanese Speaking) at Princess Cruises, you will play a key role in providing exceptional beverage experiences to our guests. You will assist the Bartender in setting up the assigned bar location, promoting beverage packages and Specialty Dining venues, and ensuring the lounge area is clean and welcoming.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Assist the Bartender in setting up the assigned bar location following brand standards and in line with scheduled opening hours.</li>\n<li>Provide a positive beverage experience to every guest by always applying the brand and Service Excellence standards.</li>\n<li>Sensitively promote beverage packages and Specialty Dining venues to enhance the guest experience and aim to exceed set targets.</li>\n<li>Ensure the lounge area is clean, tidy, sanitized, and welcoming to guests and in line with brand standards.</li>\n<li>Routinely and properly prepare all Bar items required for full beverage service in line with brand standards.</li>\n<li>Assist in any bar inventory counts as directed by the Bar Supervisor or Manager.</li>\n<li>Ensure any OceanNow orders are delivered accurately, in a timely manner, and service exceeds guest expectations.</li>\n<li>Willingly assist in food service as and when required or directed by the Bar Supervisor or Bar Manager.</li>\n<li>Follow all beverage accounting procedures and report irregularities to the Bar Supervisor or Manager.</li>\n<li>Handle and store all equipment, inventory, and supplies with care to avoid damage or loss.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>At least two years of experience as Bar Steward or similar roles within the Hotel or Cruise industry.</li>\n<li>Preferably a graduate of a recognized Hotel/Hospitality school.</li>\n<li>Basic knowledge of Public Health and Sanitation regulations and procedures.</li>\n<li>Ability to organize and complete work as per deadlines.</li>\n<li>Working knowledge of wine and beverage products and cocktail presentation and preparation.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Command of Japanese language, both verbal and written.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_0151f1fb-129","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/40297269-f500-451b-b229-b5f62197a776","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Bar Steward","Japanese","English","Public Health","Sanitation","Wine","Beverage","Cocktail"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:16.175Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tokyo"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"Bar Steward, Japanese, English, Public Health, Sanitation, Wine, Beverage, Cocktail"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_d68ae1be-897"},"title":"Demi Chef de Partie - MMC","description":"<p>Set a course for adventure with Princess Cruises! As a Demi Chef de Partie, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n<li>Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_d68ae1be-897","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/c71b22c4-1886-48da-bdea-ca6eecdcb6c9","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations","Training and motivating Commis Chefs","English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:12.546Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations, Training and motivating Commis Chefs, English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_5689bbc1-3ff"},"title":"Bar Steward (Japanese Speaking) - PTAMI","description":"<p>As a Bar Steward (Japanese Speaking) with PTAMI, you will be responsible for assisting the Bartender in setting up the assigned bar location following brand standards and in line with scheduled opening hours. You will provide a positive beverage experience to every guest by always applying the brand and Service Excellence standards. You will sensitively promote beverage packages and Specialty Dining venues to enhance the guest experience and aim to exceed set targets.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Actively assist the Bartender in setting up the assigned bar location following brand standards and in line with scheduled opening hours.</li>\n<li>Provide a positive beverage experience to every guest by always applying the brand and Service Excellence standards.</li>\n<li>Sensitively promote beverage packages and Specialty Dining venues to enhance the guest experience and aim to exceed set targets.</li>\n<li>Ensure the lounge area is clean, tidy, sanitized and welcoming to guests and in line with brand standards.</li>\n<li>Routinely and properly prepare all Bar items required for full beverage service in line with brand standards.</li>\n<li>Assist in any bar inventory counts as directed by the Bar Supervisor or Manager.</li>\n<li>Ensure any OceanNow orders are delivered accurately, in a timely manner and service exceeds guest expectations.</li>\n<li>Willingly assist in food service as and when required or directed by the Bar Supervisor or Bar Manager.</li>\n<li>Follow all beverage accounting procedures and report irregularities to the Bar Supervisor or Manager.</li>\n<li>Handle and store all equipment, inventory, and supplies with care to avoid damage or loss.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>At least two years of experience as Bar Steward or similar roles within the Hotel or Cruise industry.</li>\n<li>Preferably a graduate of a recognized Hotel/Hospitality school.</li>\n<li>Basic knowledge of Public Health and Sanitation regulations and procedures.</li>\n<li>Ability to organize and complete work as per deadlines.</li>\n<li>Working knowledge of wine and beverage products and cocktail presentation and preparation.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Command of Japanese language, both verbal and written.</li>\n</ul>\n<p>Benefits:</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_5689bbc1-3ff","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/9a25ccef-78f2-44aa-ab03-584737037281","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Fluent English language skills","Command of Japanese language","Basic knowledge of Public Health and Sanitation regulations and procedures","Ability to organize and complete work as per deadlines","Working knowledge of wine and beverage products and cocktail presentation and preparation"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:04:11.505Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Jakarta"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"Fluent English language skills, Command of Japanese language, Basic knowledge of Public Health and Sanitation regulations and procedures, Ability to organize and complete work as per deadlines, Working knowledge of wine and beverage products and cocktail presentation and preparation"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_41b2a06f-08b"},"title":"Rooms Division Attendant - Persohotel","description":"<p>As a Rooms Division Attendant at Persohotel, a hiring partner of Princess Cruises, you will be responsible for exceeding Rooms Division targets, reducing friction points, and ensuring guest satisfaction. You will utilize Princess MedallionClass products, services, and applications to maximize the guest and teammate experience.</p>\n<p>Your key responsibilities will include maintaining the company&#39;s standard of housekeeping, sanitation, and maintenance in accordance with HESS protocols. You will prepare and maintain a clean, sanitized, and welcoming public area, anticipating guest needs and reporting maintenance issues. You will promptly set up locations for activities, official inspections, and special events. You will responsibly use consumable items, linen, and cleaning chemicals, avoiding unnecessary waste. You will maintain assigned equipment clean and in good condition.</p>\n<p>You will be knowledgeable about product, policy, demographic, itinerary, and port information. You will embrace an inclusive and diverse culture, instilling Shared Purpose, Core Values, and CRUISE service essentials. You will share best practices and efficiencies with the Rooms Division leadership team and colleagues. You will follow appropriate procedures for handling garbage, bio-hazardous, and sharps waste, and collaborate with those in charge to create a safe environment.</p>\n<p>You will also maintain current knowledge of public health standards and ensure continuous compliance with hotel-related policies. You will promptly coordinate onboard resources to respond to outbreak situations requiring increased sanitation levels.</p>\n<p>To be successful in this role, you will require a minimum of one year of experience in housekeeping from luxury hotels or resorts. You will need to comprehend public health and environmental requirements pertaining to crew public areas. You will need to communicate effectively in English. You will need to understand the foundation of guest service and be able to deliver outstanding service to our guests. 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As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_f83c3f4d-615","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/5127f87e-c1bc-49bf-b948-e448451b0ab0","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Formal qualification in Butchery from a recognized training institution","At least 5 years of experience in large Butchery operations","Cruise ship experience","Complete knowledge of USPH/HACCP requirements, food safety, and waste management","Good English language skills, both verbal and written"],"x-skills-preferred":["Previous experience with different meat and cuts","Previous experience in processing seafood","Understanding of the foundation of guest service"],"datePosted":"2026-04-25T21:04:03.617Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Food and Beverage","industry":"Hospitality","skills":"Formal qualification in Butchery from a recognized training institution, At least 5 years of experience in large Butchery operations, Cruise ship experience, Complete knowledge of USPH/HACCP requirements, food safety, and waste management, Good English language skills, both verbal and written, Previous experience with different meat and cuts, Previous experience in processing seafood, Understanding of the foundation of guest service"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_6f91eda0-f67"},"title":"Suite Experience Concierge","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. 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As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Stateroom Steward is responsible for consistently delivering guest stateroom service, cleanliness, maintenance, sanitation, and product standards that align with the Rooms Division&#39;s brand standards, HESS protocols, and KPI goals. They are accountable for addressing any shortfalls in product delivery that may negatively impact the guest experience and are responsible for providing timely, effective, and personalized resolutions to guest requests and concerns.</p>\n<p>The Stateroom Steward also supports the development, implementation, and execution of initiatives in alignment with the Rooms Division leadership team. They anticipate and take ownership of guest needs and requests, and follow up on maintenance issues for timely resolution. 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As a Utility Beverage Attendant, you will play a key role in ensuring the smooth operation of beverage service onboard. You will support the delivery of excellent guest experiences by ensuring the bar area is fully stocked, serving drinks promptly, and adhering to company standards. You will also work collaboratively with the Bartender and Bar Supervisor to maintain high standards of service and operational efficiency, all while promoting a safe and compliant environment.</p>\n<p>Guest and Experience Ownership: Contribute to achieving KPI targets by embracing the Service Excellence program and experiential ownership. Utilize MedallionClass products, services, and applications to enhance guest experiences. Take ownership and responsibility for consistent product delivery, rectifying any service shortfalls to ensure guest satisfaction. Adhere to and apply the Service Excellence philosophy consistently. Possess expertise in beverage garnishes and glassware standards.</p>\n<p>Food &amp; Beverage Product Delivery and Operational Efficiency: Deliver all requested items, such as liquor and food, to designated bar locations as directed by the Bartender or Bar Supervisor, ensuring they are in good condition. Ensure the bar is fully stocked with necessary ingredients, beverages, glassware, and utensils. Assist bartenders by organizing and preparing ingredients, garnishes, and glassware. Monitor inventory levels and promptly notify the Bartender or Bar Supervisor when items need to be replenished. Deliver beverage service during busy events, company-sponsored parties, and private events under the direction of the Bartender or Bar Supervisor. Aid in closing the bar area, ensuring it is ready for the next shift, while adhering to all USPH (United States Public Health) protocols. Perform other duties as assigned by the Bar Supervisor and Bar Management.</p>\n<p>Financial Responsibility: Accurately and promptly record all guest and teammate orders using the onboard POS system. Promote company initiatives to guests without compromising the beverage experience. Follow all beverage accounting procedures when receiving and collecting stock, reporting any discrepancies to the Bar Supervisor or Bar Manager. Assist with bar inventory accounts as directed by the Bar Supervisor or Bar Manager. Take full ownership and accountability for inventory if assigned to the crew bar</p>\n<p>Safety and Compliance: Take responsibility for following all Environmental policies and procedures within the bar area, ensuring teammates follow correct protocols. Enforce the Responsible Service of Alcohol (RSA) policy and escalate any non-compliance issues to senior management. Accurately maintain records required by the company and relevant governmental agencies regarding public health and sanitation standards. Ensure that all teammates are following Public Health and PrincessWay standards and expectations. Actively participate in Public Health pre-arrival inspections of F&amp;B outlets as directed by senior management. Promptly perform assigned safety duties as outlined in the Emergency Response Procedures (ERP).</p>\n<p>Skills, Knowledge &amp; Expertise: Public Health Knowledge: Basic understanding of public health and sanitation regulations and procedures. Organizational Skills: Ability to organize work efficiently and meet deadlines. Food &amp; Beverage Knowledge: Working knowledge of food and beverage products, services, and general beverages operations. Communication Skills: Good command of the English language, both verbal and written. Guest Service Focus: A strong foundation in guest service with the ability and willingness to deliver exceptional service to our guests. Motivated &amp; Caring: Motivated to excel in all aspects of job duties with a warm, friendly, and caring personality. A passion for surprising and delighting guests throughout their cruise experience. Teamwork &amp; Professionalism: Commitment to maintaining professional and courteous working relationships in a diverse, multicultural environment. Japanese language proficiency ranging from Basic (JLPT N5) to Fluent (JLPT N1). Candidates must be able to understand and hold conversations with Japanese guests.</p>\n<p>Benefits: This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements. Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy: A competitive salary package. 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As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>The Fleet Traveling Hotel General Manager is a critical shipboard leadership role responsible for supporting, developing, and elevating the performance of Hotel General Managers and Associate Hotel General Managers across the fleet. This role ensures consistent delivery of an exceptional guest experience aligned with Princess MedallionClass technology, brand standards, corporate culture, and our shared purpose.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Monitor and evaluate Net Promoter Score performance across ships and provide strategic guidance to hotel leadership teams to elevate guest satisfaction.</li>\n<li>Ensure shipboard teams fully utilize Princess MedallionClass products, services, and applications.</li>\n<li>Mentor and assess hotel leadership teams, strengthening accountability, consistency in service delivery, and application of the Service Excellence philosophy.</li>\n<li>Promote visible, engaged leadership across shipboard operations, encouraging officer involvement at all levels.</li>\n<li>Maintain a high onboard presence,actively interacting with guests and teammates to understand current sentiment and quickly address issues impacting the guest experience.</li>\n<li>Collaborate with shipboard and shoreside leaders to share best practices and drive continuous improvement.</li>\n<li>Review guest service trends and post-cruise complaints to identify and address opportunity areas with hotel leadership.</li>\n</ul>\n<p>Product Delivery &amp; Operational Efficiency:</p>\n<ul>\n<li>Conduct comprehensive reviews of product and service delivery, as well as revenue performance, particularly on under-performing vessels.</li>\n<li>Evaluate the performance of Hotel General Managers and Associate Hotel General Managers against their role expectations, offering constructive feedback and development recommendations.</li>\n<li>Temporarily assume the duties of a Hotel General Manager when required.</li>\n<li>Support the development of consistent operational processes for hotel leadership roles.</li>\n<li>Lead daily meetings with the Hotel General Manager, Associate Hotel General Manager, and Food and Beverage Director during ship visits to address findings and action plans.</li>\n<li>Create and maintain operational checklists, ensuring alignment with brand standards and Quality Assurance requirements.</li>\n<li>Review onboard programs and activities to optimize guest experience and revenue opportunities.</li>\n<li>Review hotel planning related to itinerary changes and maintenance periods to ensure readiness and effective preparation.</li>\n</ul>\n<p>Financial &amp; Reporting Responsibilities:</p>\n<ul>\n<li>Provide detailed ship-visit reports, insights, and recommendations to Director(s) of Hotel Operations.</li>\n<li>Conduct end-of-visit debriefs with the Hotel General Manager outlining strengths, improvement areas, and follow-up actions.</li>\n<li>Review revenue and inventory performance before each visit and collaborate with the hotel leadership team to identify opportunities for improvement.</li>\n</ul>\n<p>Team Development &amp; Princess Purpose:</p>\n<ul>\n<li>Evaluate and strengthen shipboard culture, ensuring a harassment-free environment and promoting inclusion, diversity, and alignment with the Princess Purpose, Culture Essentials, and Core Values.</li>\n<li>Assess and develop the managerial skills of hotel executives (three stripes and above).</li>\n<li>Train and coach newly hired or newly promoted Hotel General Managers and Associate Hotel General Managers to thrive in their roles.</li>\n<li>Support hotel teams in delivering personalization through MedallionClass technology.</li>\n<li>Develop and maintain a comprehensive training program for Hotel General Managers.</li>\n<li>Consistently review engagement metrics and coach hotel leaders to foster high-performing, engaged teams.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>The Traveling HGM will be an experienced Hotel leader in the cruise industry with proven experience in the leadership role.</li>\n<li>They will need to have shown excellent skills in training/managing Hotel leaders holding executive level positions onboard and able to hold them accountable for their performance and drive/guide them accordingly to an improved performance.</li>\n<li>Ability to manage international staff at all levels positively and productively by motivating, developing, and managing employees as they work.</li>\n<li>Ability to coach and counsel to improve performance, administering the disciplinary process effectively</li>\n<li>Full comprehension of HACCP procedures for sanitation and cleanliness</li>\n</ul>\n<p>Personal characteristics include:</p>\n<ul>\n<li>Leadership ability</li>\n<li>Self-motivated and self-directed</li>\n<li>Strong presentation and public speaking skills</li>\n<li>Strong verbal, listening, and excellent written communication skills</li>\n</ul>\n<p>Requires a collaborative work style:</p>\n<ul>\n<li>Fosters cooperation and teamwork</li>\n<li>Proven ability to work well under stress</li>\n<li>Must possess the highest level of integrity, discretion and judgment and can use those skills to build trusting relationships with others effectively</li>\n</ul>\n<p>As a leader in the global cruise industry, Princess Cruises offers the opportunity to create unforgettable guest experiences while guiding the development of hotel operations leaders across the fleet. This role provides meaningful impact, career growth, and the ability to bring our shared purpose to life every day.</p>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable single cabin while onboard - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_b58b6695-55e","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/3647bc9b-4e49-4836-92f5-27a54098c379","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Leadership","Training","Management","Communication","Coaching","Counseling","HACCP","Sanitation","Cleanliness"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:52.014Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Travel and Tourism","skills":"Leadership, Training, Management, Communication, Coaching, Counseling, HACCP, Sanitation, Cleanliness"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_628691a5-c2d"},"title":"Activity Staff - The Seven Seas Group","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>We appreciate your patience as we carefully review each candidate. A recruiter from Seven Seas, one of our official Hiring Partners, will contact you soon if your qualifications align with our requirements for this position.</p>\n<p>As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities</strong></p>\n<p>The Activity Staff is responsible for creating lasting memories by consistently delivering a guest-centric product experience that aligns with brand standards and health and sanitization protocols.</p>\n<p>They create positive connections, emcee key activity and entertainment programming, and support a guest and teammate-centric culture that increases Net Promoter, profitability, Service Excellence, and drives a safe and healthy environment in accordance with HESS protocols.</p>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<p>Candidates for the role of Activity Staff must demonstrate an understanding of the fundamental principles of guest experience and hospitality operations.</p>\n<p>They must also exhibit a commitment to providing exemplary guest service and a willingness to support others in the delivery of the same.</p>\n<p><strong>Benefits</strong></p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n</ul>\n<ul>\n<li>Your comfortable double cabin – your space to relax and recharge.</li>\n</ul>\n<ul>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n</ul>\n<ul>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n</ul>\n<ul>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n</ul>\n<ul>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n</ul>\n<ul>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n</ul>\n<ul>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_628691a5-c2d","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/5935e833-a75c-4da9-b39a-327af75a1b3d","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["guest experience","hospitality operations","exemplary guest service"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:51.387Z","employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"guest experience, hospitality operations, exemplary guest service"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_a69c1db4-396"},"title":"Asst Pantryman - The Seven Seas Group","description":"<p>Job Title: Asst Pantryman</p>\n<p>We are seeking an Asst Pantryman to join our team on board our cruise ships. As a key member of the galley team, you will assist the 1st Pantryman in preparing special breakfast items, cold fruit appetizers, and cold soups for dinner. You will also carry out production in assigned areas/stations as directed by the 1st Pantryman/Sous Chef/Executive Chef, ensuring quality and consistency by always adhering to Company-supplied recipes and picture presentation as the minimum standard.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Assist the 1st Pantryman with the preparation of special breakfast items to fulfill passenger requests.</li>\n<li>Properly prepare fruit and cheese plates for breakfast, lunch, and dinner.</li>\n<li>Properly prepare cold fruit appetizers and cold soups for dinner.</li>\n<li>Carry out production in assigned area/station as directed by the 1st Pantryman/Sous Chef/Executive Chef, ensuring quality and consistency by always adhering to Company-supplied recipes and picture presentation as the minimum standard.</li>\n<li>Promptly refill coffee stations and always maintain them in a clean and organized working order and works the coffee service line.</li>\n<li>Willingly assists the Executive Chef in special events, which may include fruit and vegetable carving. Promptly collects provision orders from the provision area and ensures the proper storage of the supplies.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>One year of prior work experience in a Galley environment (cold dishes) and good knowledge of English is essential.</li>\n<li>Knowledge of basic cold food preparation, presentation, and preservation.</li>\n<li>Basic knowledge of Public Health and Sanitation regulations and procedures.</li>\n<li>Should preferably have basic training in the Galley department.</li>\n<li>Ability to organize and complete work by deadlines.</li>\n<li>Command of the English language, both verbal and written.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a69c1db4-396","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/b3be0b0e-0c3f-4b78-8c4e-bbfd31c30894","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["cold food preparation","presentation","preservation","Public Health and Sanitation regulations","English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:49.286Z","employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"cold food preparation, presentation, preservation, Public Health and Sanitation regulations, English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_1e7f1966-442"},"title":"Jr Asst Food Beverage Manager - Job Cruise","description":"<p>Set a course for adventure with Princess Cruises! By joining our team, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p>As a Junior Assistant Food and Beverage Manager, you will play a key role in driving beverage excellence, fostering a personalized, guest- and teammate-centric service culture, and identifying and eliminating service friction points.</p>\n<p>Key Responsibilities: Drive Beverage Excellence: Consistently exceed defined beverage targets by fostering a personalized, guest- and teammate-centric service culture, while identifying and eliminating service friction points. Service Recovery Ownership: Take full accountability for any negative service interactions, ensuring timely, effective, and personalized resolutions are implemented, documented, and escalated appropriately. Technology Utilization: Champion the use of Princess MedallionClass products, services, and applications to enhance guest engagement and streamline service delivery. Operational Oversight: Monitor and support accurate and prompt order processing through onboard POS systems, providing guidance and troubleshooting as needed. Inventory &amp; Stock Management: Lead bar counts in high-traffic areas, ensure bar food and consumables are ordered in line with business needs, and prevent overstocking or expiration. Revenue Optimization: Analyze voyage financial performance, provide feedback to the Bar Manager, and identify revenue opportunities based on guest behavior and onboard trends. Special Event Coordination: Accurately manage and reconcile guest orders for premium experiences such as Champagne Waterfall, Chef’s Table, and Catering Transfers. System Accuracy: Ensure timely and precise input of transfers and B&amp;U in Crunchtime, reporting any discrepancies or trends to the Bar Manager. Crew Sales Management: Conduct Crew Cambusa sales in line with Princess Ways standards, ensuring all transactions are properly documented for transparency. Sales Monitoring: Track and support the sale of beverage packages, especially during the initial days of each voyage. Training &amp; Systems Support: Promote the use of the Dining Reservation System and MedallionClass apps to enhance guest experience, maximize venue capacity, and streamline operations. Staffing &amp; Scheduling: Assist in ensuring optimal staffing and execution of beverage service across all venues, including lounges, dining rooms, crew areas, and open decks. Venue Standards: Maintain high standards of setup, ambiance, and cleanliness across all beverage outlets. Workforce Planning: Review bar schedules with supervisors to identify staffing gaps and ensure alignment with the food and entertainment schedule.</p>\n<p>Skills, Knowledge &amp; Expertise: Minimum one (1) year of proven experience as Assistant Food &amp; Beverage Manager or in similar roles in high-volume F&amp;B operations (Hotel/Hospitality related fields or Cruise Industry). Strong analytical skills - Candidates must be able to assist in the day-to-day logistics of Beverage Svc to increase productivity. Strong problem-solving skills - Candidates must be able to solve customer complaints and provide support to staff members. Strong customer service skills - Candidates must be able to interact with customers regularly, greeting them and addressing their complaints. Fluent English Language Skills, both verbal and written. Advanced computer skills involve using MS Office programs, F&amp;B management software, POS). Preferably a graduate of a recognized hotel/catering/culinary school. Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests. Personable communicator with outstanding social skills and a warm, friendly, and caring personality. Ability to continuously surprise and delight guests throughout their cruise experience. Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</p>\n<p>Benefits: Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy: a competitive salary package. your comfortable double cabin - your space to relax and recharge. company-paid travel to and from the ship, so you can focus on the journey ahead. access to exclusive areas and benefits onboard (depending on the rank and occupational group). a vibrant recreation and welfare program designed to support your well-being and work-life balance. access to exceptional learning and development opportunities to grow your skills and advance your career. the chance to travel the world, exploring exciting destinations while doing what you love. a welcoming, inclusive, and dynamic work environment where your contributions are valued.</p>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_1e7f1966-442","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/cd3cb4bb-78af-4f51-b0ca-9971a8da5ade","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Analytical skills","Problem-solving skills","Customer service skills","English language skills","Computer skills","Leadership skills"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:47.227Z","employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Analytical skills, Problem-solving skills, Customer service skills, English language skills, Computer skills, Leadership skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_b6fbac8f-a62"},"title":"Shorex Staff (Japanese Speaking)","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. We offer exceptional facilities and extensive professional development and recreational programs for our valued teammates. As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities:</strong></p>\n<p>Serve as a sales agent and understand the need to achieve financial targets; receptively accept and follow guidance from the Shore Excursion Manager. Follow established sales techniques and recognize appropriate opportunities to upsell tours or sell additional tour products. Regularly participate in tours and training to gain a complete knowledge of all tour programs, sales techniques, and policies. Consistently and promptly attend Tour Office hours and be familiar with documented booking closing times per Hotel Policies and Procedures. Carefully monitor the status of tours returning to the ship and immediately notify the Shore Excursion Manager, Bridge, Guest Services Director, and Food &amp; Beverage department of all delayed tours whenever necessary. Ensure tours are dispatched efficiently from designated lounges; properly set up and organize lounges prior to tour meeting times. Ensure all passenger complaints are listened to and understood with empathy, showing genuine interest at all times. Ensure responses are appropriate and in line with the department mission statement, customer service standards, and Hotel Policies and procedures.</p>\n<p><strong>Skills, Knowledge &amp; Expertise:</strong></p>\n<p>Minimum of 1 year of experience in Shore Excursion operations with a land-based resort or tour operator, preferably in an international environment. At least 1 year of relevant sales experience. Must be capable of processing financial transactions efficiently and accurately. Solid knowledge of Microsoft Office applications, Point of Sale (POS) systems, databases, and mobile devices. Fluency in both English and Japanese is required, with strong verbal and written communication skills in both languages. Deep understanding of customer service principles, with a strong commitment to delivering exceptional guest experiences. A passion for creating memorable moments and exceeding guest expectations throughout their journey. Self-motivated and enthusiastic, with a drive to excel in all responsibilities. Must be a personable communicator with excellent social skills and a warm, friendly, and caring demeanor. Demonstrated commitment to upholding the company’s values and Service Credo. Must lead by example, and be adaptable and resilient in a fast-paced, ever-changing environment</p>\n<p><strong>Benefits:</strong></p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy: A competitive salary package. Your comfortable double cabin - your space to relax and recharge. Company-paid travel to and from the ship, so you can focus on the journey ahead. Access to exclusive areas and benefits onboard (depending on the rank and occupational group). A vibrant recreation and welfare program designed to support your well-being and work-life balance. Access to exceptional learning and development opportunities to grow your skills and advance your career. The chance to travel the world, exploring exciting destinations while doing what you love. A welcoming, inclusive, and dynamic work environment where your contributions are valued.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_b6fbac8f-a62","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/f1b5bc30-3225-4edb-9512-96a6b3b10e2c","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Microsoft Office","Point of Sale (POS) systems","databases","mobile devices","English","Japanese"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:45.507Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Sales","industry":"Travel","skills":"Microsoft Office, Point of Sale (POS) systems, databases, mobile devices, English, Japanese"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_04aded19-528"},"title":"Demi Chef de Partie - CS","description":"<p>As a Demi Chef de Partie on board one of our Love Boats, you will play a key role in ensuring the smooth operation of the galley. You will be responsible for carrying out culinary production in the assigned station, adhering to daily production schedules, and maintaining assigned section recipe files. You will also provide guidance and training to subordinates, and assist in on-the-job training for new-to-vessel Galley staff.</p>\n<p>In this role, you will have the opportunity to work in a fast-paced and dynamic environment, where no two days are ever the same. You will be part of a close-knit team that is passionate about delivering exceptional culinary experiences to our guests.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Carry out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Adhere to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Ensure that assigned section recipe files are in order and well maintained.</li>\n<li>Provide guidance and training to subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product.</li>\n<li>Assist in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_04aded19-528","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/53e69d6b-bcb9-4654-9387-fbcfb06c61af","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations and procedures","Training and motivating Commis Chefs","English language, both verbal and written"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:42.634Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Taipei City"}},"employmentType":"CONTRACTOR","occupationalCategory":"Food and Beverage","industry":"Hospitality","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations and procedures, Training and motivating Commis Chefs, English language, both verbal and written"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_ef824866-1b8"},"title":"Shorex Staff (Japanese Speaking) - CS","description":"<p>By joining our team as a Shorex Staff (Japanese Speaking) - CS, you will play a crucial role in ensuring the smooth operation of shore excursions for our passengers. As a sales agent, you will be responsible for achieving financial targets, following established sales techniques, and recognizing opportunities to upsell tours or sell additional tour products.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Serve as a sales agent and understand the need to achieve financial targets; receptively accept and follow guidance from the Shore Excursion Manager.</li>\n<li>Follow established sales techniques and recognize appropriate opportunities to upsell tours or sell additional tour products.</li>\n<li>Regularly participate in tours and training to gain a complete knowledge of all tour programs, sales techniques, and policies.</li>\n<li>Consistently and promptly attend Tour Office hours and be familiar with documented booking closing times per Hotel Policies and Procedures.</li>\n<li>Carefully monitor the status of tours returning to the ship and immediately notify the Shore Excursion Manager, Bridge, Guest Services Director, and Food &amp; Beverage department of all delayed tours whenever necessary.</li>\n<li>Ensure tours are dispatched efficiently from designated lounges; properly set up and organize lounges prior to tour meeting times.</li>\n<li>Ensure all passenger complaints are listened to and understood with empathy, showing genuine interest at all times. 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You will contribute to the formulation and implementation of improvement strategies, demonstrate knowledge of new pastry trends, and seek guidance from the Executive Pastry &amp; Bakery Chef on implementing suggestions.</p>\n<p>You will coach and develop skilled team members, identifying top performers for career advancement or promotion. You will train and coach assigned pastry galley staff in correct production methods, culinary techniques, menu and recipe knowledge, product-holding techniques, and presentation and delivery of the product. 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The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.</p>\n<p><strong>Key Responsibilities</strong></p>\n<p>As a Photographer onboard Princess Cruises, you’ll be part of a vibrant team dedicated to capturing the magic of each voyage. From formal evenings and casual moments around the ship to shore excursions, you’ll attend events and interact with guests to create lasting memories through high-quality photography.</p>\n<ul>\n<li>You’ll be expected to consistently capture volumes of professional images of cruise guests, both in onboard settings and shoreside settings in Alaskan ports and shore-excursions.</li>\n<li>In addition to photography duties, you’ll support the PhotoStudio program by encouraging bookings and explaining the services offered. 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Professional appearance is also important, wearing the correct uniform, name badge, and Cruise pin, along with excellent personal grooming, is expected at all times.</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<p>This job opportunity is available only to United States Citizens and/or U.S. Green Card Holders due to legal requirements related to performing photography work shoreside.</p>\n<ul>\n<li>Previous experience as photographer.</li>\n<li>Degree in photography preferred (most types of college certificates in photography are acceptable).</li>\n<li>Hands-on experience in professional photography is required and must be documented and verifiable. A website or online portfolio showcasing the candidate’s work is strongly recommended.</li>\n<li>Demonstrated experience using professional-grade DSLR equipment and accessories.</li>\n<li>Intermediate to advanced Windows or Mac-based computer skills, Proficient in Microsoft Office applications, Adobe Photoshop, Illustrator or similar types of programs.</li>\n<li>Photo Equipment: Nikon DSLR systems, Nikon Flash Systems, Hensel &amp; Godox Studio Flash Systems, and related accessories. Fuji Frontier, Noritsu, and Epson commercial grade printing equipment experience preferred.</li>\n</ul>\n<p>Language: Effective communication is a critical part of this job. Photo staff must be able to interact with guests in a positive, upbeat style and therefore they must be fluent in English.</p>\n<p>Personality: Ability to continuously surprise and delight guests throughout their cruise experience. Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</p>\n<p><strong>Benefits</strong></p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable double cabin - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_43c04df6-118","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/6140de81-50f4-48d4-97a2-069ce1d7a3c0","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["previous experience as photographer","degree in photography","hands-on experience in professional photography","professional-grade DSLR equipment and accessories","Windows or Mac-based computer skills","Microsoft Office applications","Adobe Photoshop","Illustrator","Nikon DSLR systems","Nikon Flash Systems","Hensel & Godox Studio Flash Systems","Fuji Frontier","Noritsu","Epson commercial grade printing equipment"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:36.691Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","skills":"previous experience as photographer, degree in photography, hands-on experience in professional photography, professional-grade DSLR equipment and accessories, Windows or Mac-based computer skills, Microsoft Office applications, Adobe Photoshop, Illustrator, Nikon DSLR systems, Nikon Flash Systems, Hensel & Godox Studio Flash Systems, Fuji Frontier, Noritsu, Epson commercial grade printing equipment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_d5db5963-d6c"},"title":"Sous Chef - Kouzon","description":"<p>As a Sous Chef at Princess Cruises, you will play a key role in ensuring the consistent delivery of high-quality food products in the assigned Galley section. 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This unique role is responsible for maintaining the cleanliness, ambiance, and guest experience in our traditional Japanese Onsen areas, ensuring they meet the highest standards of hospitality and hygiene.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensure the cleanliness, organization, and ambiance of all Onsen areas,both indoor and outdoor,are maintained to Princess Cruises’ standards for hygiene, safety, and guest experience.</li>\n<li>Prepare the Onsen area for scheduled activities, official inspections, and special events, ensuring all supplies and setups are completed promptly and professionally.</li>\n<li>Support embarkation duties, including assisting guests with orientation and initial access to Onsen facilities.</li>\n<li>Provide attentive service in the Onsen area, including managing lockers, distributing and collecting towels, linens, supplies, and refreshments.</li>\n<li>Monitor and manage the proper handling, sorting, and disposal of waste in accordance with environmental and safety protocols.</li>\n<li>Collect, store, and distribute Onsen products and supplies efficiently, ensuring availability and readiness at all times.</li>\n<li>Deliver a warm and professional first impression to every guest, maintaining a polished appearance and friendly demeanor.</li>\n<li>Engage with guests throughout their Onsen experience, observing preferences and proactively adjusting service to meet individual needs.</li>\n<li>Respond promptly and appropriately to guest inquiries and concerns, escalating to the Onsen Manager when necessary.</li>\n<li>Maintain a high level of situational awareness to ensure guest safety, comfort, and satisfaction.</li>\n<li>Collaborate with other departments to support cross-functional service needs and uphold the overall guest experience.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Experience: Previous experience in hospitality, spa, wellness, or housekeeping roles is preferred. Shipboard experience is a plus.</li>\n<li>Language Skills: Basic English proficiency required; Japanese language skills are highly desirable due to the guest demographic aboard Diamond Princess.</li>\n<li>Customer Service: Strong interpersonal skills with a genuine passion for guest service and cultural sensitivity.</li>\n<li>Physical Requirements: Ability to stand for extended periods, lift and carry supplies, and work in humid environments.</li>\n<li>Teamwork: Ability to work collaboratively in a multicultural team and adapt to dynamic operational needs.</li>\n<li>Professionalism: High standards of personal grooming, punctuality, and conduct.</li>\n<li>Flexibility: Willingness to work varied shifts, including weekends and holidays, in accordance with shipboard schedules.</li>\n<li>Compliance: Understanding of and adherence to shipboard safety, sanitation, and environmental protocols.</li>\n</ul>\n<p>Cultural Sensitivity: The Onsen is a traditional Japanese bathing experience that may involve nudity in gender-separated areas. Candidates must be comfortable working in this environment and demonstrate discretion and professionalism at all times.</p>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable double cabin - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_8d167148-6f4","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/d0474027-7ae2-4aa0-b3e2-09705693ae35","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["hospitality","spa","wellness","housekeeping","customer service","language skills","physical requirements","teamwork","professionalism","flexibility","compliance"],"x-skills-preferred":["Japanese language skills","shipboard experience"],"datePosted":"2026-04-25T21:03:33.111Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tokyo"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"hospitality, spa, wellness, housekeeping, customer service, language skills, physical requirements, teamwork, professionalism, flexibility, compliance, Japanese language skills, shipboard experience"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_0010ebc2-41f"},"title":"Activity Staff - SP","description":"<p>Set a course for adventure with Princess Cruises!</p>\n<p>As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>We are seeking an Activity Staff to join our team on board our ships. 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The Seven Seas Group","description":"<p>Job Description:</p>\n<p>As a Demi Chef de Partie, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. 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As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_2d56cf28-49e","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/3016650b-c4c4-419f-a148-08173c941c0e","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations","Training and motivating Commis Chefs","English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:29.126Z","employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations, Training and motivating Commis Chefs, English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_3a49fea0-750"},"title":"Sommelier","description":"<p>Set a course for adventure with Princess Cruises, the employer of choice in the cruise industry. As a Sommelier, you will be responsible for providing exceptional wine service to guests, exceeding restaurant-defined targets, and promoting integration of Medallion Class products and services.</p>\n<p>Key responsibilities include:</p>\n<ul>\n<li>Consistently exceeds Restaurant defined targets by driving a personalized guest and teammate centric culture, reducing friction points and mitigating negative surprises.</li>\n<li>Assist guests during the dining hours with wine recommendations, service and selections for perfect pairings with their meals.</li>\n<li>Actively ensures that beverage service teammates in the assigned dining locations are working together as company ambassadors and making a positive and professional impression at all times.</li>\n<li>Promotes and ensures integration of Medallion Class products, services and applications.</li>\n<li>Hosts and ensures proper set-up of all wine tastings. Works closely with Culinary and Dining teams on wine and food pairing dinners and special events, as instructed by the F &amp; B Director.</li>\n<li>Maintain all wine storage area inventory, updated and reconciled with physical inventory.</li>\n<li>Drives the Service Excellence culture and platform by continually reviewing guest comments and feedback, as well as circulating in assigned areas, to ensure satisfaction.</li>\n<li>Responsible for achieving and exceeding guest satisfaction standards and rating for wine service consistent with company goals. Personally gets involved with handling guest concerns.</li>\n<li>Ensures that all guest orders are processed promptly and accurately through the onboard POS system.</li>\n<li>Confirms all charges on company accounts are processed correctly and in a timely manner, and any inconsistencies are escalated to senior management.</li>\n<li>Accountable for all wine stock held in the assigned location.</li>\n<li>Monitors all wine sales &amp; promotions and ensures teammates are actively promoting sales while maintaining a guest-centric approach.</li>\n<li>Owns their experience areas and oversees the implementation and execution of our wine program in alignment with the Princess Cruises standards for consistency in the guest experience.</li>\n<li>Conducts daily/weekly wine training for all front-of-house ranks in the Food &amp; Beverage department.</li>\n<li>Ensures cleanliness and proper storage is maintained in the wine cellar and the wine displays as per public health standards.</li>\n<li>Promptly performs all other job duties as assigned by senior management.</li>\n</ul>\n<p>This role requires:</p>\n<ul>\n<li>Extensive working wine knowledge with a WSET, ISG, CMS or SWE certification.</li>\n<li>Minimum of 2 years’ experience being part of a beverage service operation is required (Four star and above preferred: Hotel Resort or Restaurant); or one year of experience being part of a beverage service operation on a cruise ship is recommended.</li>\n<li>Exceptional communication and interpersonal skills.</li>\n<li>Excellent computer software skills required (Word; Excel; Outlook etc.).</li>\n<li>Ability to speak and write English fluently. Proficiency in at least one of the following languages would be an advantage - Spanish, French, Italian or German.</li>\n<li>Ability to interact with others in a culturally diverse and dynamic environment.</li>\n<li>Extensive knowledge of varying wine and beverage brands, trends and quality.</li>\n<li>Knowledge of new and old-world wines, including food and wine pairing, with the capability to conduct wine tasting sessions for large groups of guests, officers and/or teammates.</li>\n<li>The ability to train other members of the Food &amp; Beverage Team on making wine recommendations and on correct service standards.</li>\n</ul>\n<p>Benefits include:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_3a49fea0-750","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/3dfbca18-1dca-4798-ad24-36c1e104e391","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Wine knowledge","WSET, ISG, CMS or SWE certification","Excellent communication and interpersonal skills","Computer software skills (Word; Excel; Outlook etc.)","English fluency"],"x-skills-preferred":["Spanish","French","Italian","German"],"datePosted":"2026-04-25T21:03:28.385Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"Wine knowledge, WSET, ISG, CMS or SWE certification, Excellent communication and interpersonal skills, Computer software skills (Word; Excel; Outlook etc.), English fluency, Spanish, French, Italian, German"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_27002542-97a"},"title":"Jr Asst Purser - SP","description":"<p>Job Description</p>\n<p>By joining our team as a Jr Asst Purser, you will be responsible for creating a welcoming environment for our guests, answering and screening incoming phone calls, and ensuring the reception area is tidy and presentable.</p>\n<p>Key Responsibilities</p>\n<ul>\n<li>Create a welcoming environment by meeting and greeting guests, answering, screening and forwarding incoming phone calls, and ensuring reception area is tidy and presentable, with all necessary stationery and material.</li>\n</ul>\n<ul>\n<li>Consistently maintain high visibility during published desk hours, socializing with passengers, answering general inquiries, and providing support to all guests.</li>\n</ul>\n<ul>\n<li>Promptly and meaningfully addresses and acts upon all passenger inquiries regarding onboard amenities and services.</li>\n</ul>\n<ul>\n<li>Ensures all complaints from guests are listened to with empathy and understood, showing genuine interest at all times.</li>\n</ul>\n<ul>\n<li>Takes ownership of each complaint, following up with the passenger in question. Accurately lists specific details of the resolution when updating the Passenger in Focus file, and keeps the Guest Relations Manager informed at all times.</li>\n</ul>\n<ul>\n<li>Maintain an accurate float and correctly settle shipboard accounts by accepting payments made by credit card, traveler&#39;s check, or cash as per Company Policies &amp; Procedures.</li>\n</ul>\n<ul>\n<li>Always holds daily desk hours as published or as directed by the Guest Services Director.</li>\n</ul>\n<ul>\n<li>Jr Asst Purser may occasionally be required to work during night shifts, supporting overnight Hotel operations to ensure excellent guest service continues at all times.</li>\n</ul>\n<p>Personal Characteristics</p>\n<ul>\n<li>Understanding of the foundation of customer service; ability and willingness to excel in delivering outstanding service to our passengers.</li>\n</ul>\n<ul>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n</ul>\n<ul>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n</ul>\n<ul>\n<li>Willingness to embrace all Company Core Values and lead by example.</li>\n</ul>\n<ul>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<ul>\n<li>Commitment to creatively and conscientiously resolve passenger issues, display and deliver genuine care to our passengers and staff, and continuously surprise and delight passengers.</li>\n</ul>\n<ul>\n<li>Ability to adapt and adjust to a variety of circumstances.</li>\n</ul>\n<p>Benefits</p>\n<ul>\n<li>A competitive salary package.</li>\n</ul>\n<ul>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n</ul>\n<ul>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n</ul>\n<ul>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n</ul>\n<ul>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n</ul>\n<ul>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n</ul>\n<ul>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n</ul>\n<ul>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_27002542-97a","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/8b9d8e6a-fc91-42a5-acb5-412eb06f455e","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Front Desk Receptionist","Customer Service","Communication","Problem Solving","Teamwork"],"x-skills-preferred":["Hotel or Business School Graduate","Fluent English Language Skills","Knowledge of Additional Languages"],"datePosted":"2026-04-25T21:03:27.171Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Buenos Aires"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"Front Desk Receptionist, Customer Service, Communication, Problem Solving, Teamwork, Hotel or Business School Graduate, Fluent English Language Skills, Knowledge of Additional Languages"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_359faf44-182"},"title":"Chef de Partie Pastry - The Seven Seas Group","description":"<p>Job Description:</p>\n<p>As a Chef de Partie Pastry, you will be responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Supervise the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers.</li>\n<li>Ensure product delivery in compliance with company recipes, maintain recipe files, and monitor production and storage requirements.</li>\n<li>Participate in daily briefings with the Executive Pastry &amp; 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Expertise:</p>\n<ul>\n<li>Formal qualification in pastry arts from a recognized culinary training institution.</li>\n<li>At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships.</li>\n<li>Solid knowledge of Public Health regulations and Food Safety.</li>\n<li>Ability to supervise multicultural subordinate Teammates.</li>\n<li>Command of the English language, both verbal and written.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_359faf44-182","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/5d3f9957-c14a-4dfa-abb5-55c388787a9f","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["pastry arts","large pastry production","Public Health regulations","Food Safety","guest service","outstanding service","multicultural communication"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:24.984Z","employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"pastry arts, large pastry production, Public Health regulations, Food Safety, guest service, outstanding service, multicultural communication"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_22fb7fd1-a06"},"title":"Jr Waiter (Japanese Speaking) - PTAMI","description":"<p>Job Description:</p>\n<p>We are seeking a Jr Waiter (Japanese Speaking) to join our team at PT Alpha Magsaysay, one of Princess Cruises&#39; official hiring partners in Indonesia.</p>\n<p>As a Jr Waiter, you will assist the Waiter in creating a comfortable and elegant ambiance by preparing table settings and maintaining service stations according to company standards. You will also assist in delivering food and beverages as requested, on time, in the correct service order, and follow up to ensure each guest&#39;s needs have been met.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Assist the Waiter in creating a comfortable and elegant ambiance by preparing table settings and maintaining service stations in line with all Company standards.</li>\n<li>Assist the Waiter in delivering food and beverages as requested, on time, in the correct service order, follows up to ensure each guest&#39;s needs have been met and suggests solutions to any issues.</li>\n<li>Provide a positive first impression to every guest through a warm, welcoming individual greeting; always maintains a clean and professional appearance.</li>\n<li>Nurtures a lasting connection with every guest by always showing genuine interest during service and remaining fully engaged throughout the voyage.</li>\n<li>Always observes and identifies guest preferences and adjusts service accordingly, anticipating guest&#39;s needs and offering appropriate responses without the guest having to ask.</li>\n<li>Always follows all Company guidelines, policies, and procedures, including USPH protocols.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Graduate of a recognized Catering / Hotel Management School preferred.</li>\n<li>Minimum of 2 years of restaurant service experience from four-star hotel or cruise ship.</li>\n<li>Knowledge of food, beverage and wine menus used throughout the fleet.</li>\n<li>Able to adequately explain pricing, food, wine, and cocktail menus to guests.</li>\n<li>Ability to work under pressure, in both Front and Back of House areas.</li>\n<li>Necessary computer skills and knowledge of P.O.S. systems.</li>\n<li>Command of the English language, both verbal and written.</li>\n<li>Command of the Japanese language, both verbal and written.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_22fb7fd1-a06","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/19ed2bd6-50d1-4bcc-b23c-5ec3762ad19c","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["food and beverage knowledge","wine knowledge","cocktail knowledge","English language","Japanese language","computer skills","P.O.S. systems"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:23.119Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Jakarta"}},"employmentType":"CONTRACTOR","occupationalCategory":"Restaurant","industry":"Hospitality","skills":"food and beverage knowledge, wine knowledge, cocktail knowledge, English language, Japanese language, computer skills, P.O.S. systems"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_321a610c-cbc"},"title":"Rooms Division Supervisor (Japanese Speaking) - MMC","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>We are seeking a Rooms Division Supervisor (Japanese Speaking) to join our team. 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rooms, including problem resolution and all Service Excellence related guest inquiries.</li>\n<li>Identifies and communicates furnishing requirements to the Assistant Rooms Division Manager (for guest and teammate public areas) and Rooms Division Manager (for officer and guest rooms)</li>\n<li>Partners closely with the Rooms Division Manager, Assistant Rooms Division Manager, and other shipboard leaders to capture best practices and shares insights on operational efficiencies.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Minimum two (2) years of Housekeeping work experience in a Supervisory role in a comparable premium hospitality environment.</li>\n<li>Previous Cruise ship experience is strongly recommended.</li>\n<li>Must have a complete understanding of Public Health and Environmental requirements relating to the servicing of public areas.</li>\n<li>Solid supervisory skills and ability to support, train, and mentor junior staff.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Conversational Japanese language skills.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_321a610c-cbc","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/ef325e01-5e7a-44fd-a9d9-9a13df3bccdb","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"A competitive salary package","x-skills-required":["Housekeeping","Supervisory skills","Public Health and Environmental requirements","Fluent English language skills","Conversational Japanese language skills"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:22.090Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Manila"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"Housekeeping, Supervisory skills, Public Health and Environmental requirements, Fluent English language skills, Conversational Japanese language skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_a491ac65-ecd"},"title":"Rooms Division Attendant - Job Cruise","description":"<p>As a Rooms Division Attendant with Princess Cruises, you will play a vital role in ensuring the success of our operations. You will be responsible for exceeding Rooms Division targets, reducing friction points, and ensuring guest satisfaction. You will utilize Princess MedallionClass products, services, and applications to maximize the guest and teammate experience. You will take ownership of product delivery and apply the Service Excellence philosophy.</p>\n<p>Your primary responsibilities will include maintaining the company&#39;s standard of housekeeping, sanitation, and maintenance in accordance with HESS protocols. You will prepare and maintain a clean, sanitized, and welcoming public area, anticipating guest needs and reporting maintenance issues. You will promptly set up locations for activities, official inspections, and special events. You will responsibly use consumable items, linen, and cleaning chemicals, avoiding unnecessary waste. You will maintain assigned equipment clean and in good condition.</p>\n<p>You will be knowledgeable about product, policy, demographic, itinerary, and port information. You will embrace an inclusive and diverse culture, instilling Shared Purpose, Core Values, and CRUISE service essentials. You will share best practices and efficiencies with the Rooms Division leadership team and colleagues. You will follow appropriate procedures for handling garbage, bio-hazardous, and sharps waste, and collaborate with those in charge to create a safe environment.</p>\n<p>You will also maintain current knowledge of public health standards and ensure continuous compliance with hotel-related policies. You will promptly coordinate onboard resources to respond to outbreak situations requiring increased sanitation levels.</p>\n<p>To be successful in this role, you will require a minimum of one year of experience in housekeeping from luxury hotels or resorts. You will need to be able to comprehend public health and environmental requirements pertaining to crew public areas. You will also need to be able to communicate effectively in English. Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests. Motivation to excel in all aspects of job duties and responsibilities. Personable communicator with outstanding social skills and a warm, friendly, and caring personality. Ability to continuously surprise and delight guests throughout their cruise experience. Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a491ac65-ecd","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/a5fedb93-d710-4915-9428-b314850822da","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["Housekeeping","Customer Service","Communication","Teamwork","Problem-Solving"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:20.473Z","employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Tourism","skills":"Housekeeping, Customer Service, Communication, Teamwork, Problem-Solving"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_fe8181b3-8ae"},"title":"Linenkeeper","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>The Linenkeeper bears responsibility for the management of inventory pertaining to linen, uniform, and related items. This encompasses the electronic recording and control of said inventory, in accordance with the established policies and procedures governing inventory control.</p>\n<p>They collaborate closely with the Hotel Inventory Manager and Hotel Storekeeper to ensure the maintenance of adequate levels of linens and uniforms, perform quality control, conduct physical stock counts, monitor consumption trends, and report discrepancies or unusual patterns.</p>\n<p>Furthermore, they engage in the loading and receiving of hotel stores, guaranteeing adherence to inventory and product control policies. They also collaborate with the Hotel Inventory Manager and Hotel Storekeeper with the objective of reducing slow-moving inventory.</p>\n<p>Additionally, they provide service to internal departments, ensuring that uniform and linen requirements are efficiently operational PAR.</p>\n<p>The role of Linenkeeper also involves coordinating with the Laundry Master to ensure the efficient use of uniforms and linens, adhering to policies, USPHS and Fleet Regulations, and other internal and external regulations. Furthermore, the individual responds to audit queries and participates in monthly Hotel Stores meetings, ensuring operational compliance in the cruise industry.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_fe8181b3-8ae","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/4d3fdbd7-9cd9-4ef4-b222-93c388f508ea","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":[],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:18.657Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_d868781e-f1c"},"title":"Executive Sous Chef -  CSSI","description":"<p>Job Description</p>\n<p>By applying to this position, your application will be submitted to CSSI, one of Princess Cruises&#39; official Hiring Partners based in India. A recruiter from CSSI will contact you soon if your qualifications align with our requirements for this position.</p>\n<p>As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.</p>\n<p>An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can.</p>\n<p>As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities</strong></p>\n<ul>\n<li>Successfully manages the Galley team during operational activities as directed by the Executive Chef.</li>\n<li>Supervises food product delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring consistency by always requiring adherence to Company recipes, adequate production quantities, and correct execution methods.</li>\n<li>Regularly makes professional and visible appearances in all Lido Deck and Alternative Dining food outlets as directed by the Executive Chef.</li>\n<li>Always ensures menu options are available for passengers with special dietary requirements / requests, and advises passengers when possible.</li>\n<li>Always actively participates in daily meetings with Galley management to discuss the previous day&#39;s operations and efficiency, and upcoming production and events.</li>\n<li>Manages operating times, in collaboration with the Lido Manager, to always ensure that Lido Deck food outlets open on time.</li>\n<li>Successfully collaborates with supervisors in other Galley sections to ensure a steady and cost-effective supply of food product in the Horizon Court.</li>\n<li>Always controls food consumption through portion and production control and by ensuring adherence to Company recipes.</li>\n<li>Assists in ensuring compliance with all budgeted stock level targets to manage cost control.</li>\n<li>Assists the Executive Chef in ensuring appropriate training and orientation is provided to all Galley staff, particularly those assigned to the Buffet Area.</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<ul>\n<li>Degree in Culinary Arts from a recognized culinary institution or three-year apprenticeship in lieu thereof.</li>\n<li>Minimum of five years of experience in large volume hotel or culinary operations preferably with cruise ship experience of which at least two years of experience were as Executive Sous Chef or Chef De Cuisine.</li>\n<li>Extensive knowledge of international cuisines and demonstrable cooking techniques.</li>\n<li>Ability to lead and train subordinates and provide clear direction under pressure.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Proficient knowledge of MS Office and job-related computer software.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p><strong>Benefits</strong></p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable single cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_d868781e-f1c","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/0b2074af-a8bd-40ec-9db8-7e11c777de3f","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Degree in Culinary Arts","Minimum of five years of experience in large volume hotel or culinary operations","Extensive knowledge of international cuisines and demonstrable cooking techniques","Ability to lead and train subordinates and provide clear direction under pressure","Fluent English language skills, both verbal and written","Proficient knowledge of MS Office and job-related computer software"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:18.465Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Kurla West, Mumbai, Maharashtra"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Degree in Culinary Arts, Minimum of five years of experience in large volume hotel or culinary operations, Extensive knowledge of international cuisines and demonstrable cooking techniques, Ability to lead and train subordinates and provide clear direction under pressure, Fluent English language skills, both verbal and written, Proficient knowledge of MS Office and job-related computer software"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_41a9e55d-995"},"title":"Waiter - Kouzon","description":"<p>As a Waiter with Princess Cruises, you will be responsible for creating a comfortable and elegant atmosphere by preparing table settings and maintaining service stations. You will also be expected to understand the food and beverage menus, actively upsell and make recommendations based on guest preferences and dietary needs. Additionally, you will manage orders for assigned areas using on-board tools and technology, deliver food and beverages as requested, and ensure service procedures are followed during meal times.</p>\n<p>Your role will involve cultivating a memorable connection with each guest by showing genuine interest during service and remaining fully engaged throughout the cruise. You will also observe and identify guest preferences and adapt service accordingly, anticipating guest needs. Furthermore, you will utilize expertise and knowledge of the ship&#39;s food and beverage outlets and their respective operating hours to provide flexible options for individual guest preferences.</p>\n<p>To succeed in this role, you will need to maximize wine and beverage sales by presenting relevant choices in an inviting manner and using Medallion Class tools to deliver a personalized experience. You will also ensure that orders are recorded promptly and accurately through the on-board POS system, promote Specialty Dining venues to enhance the guest dining experience, and strive to exceed set targets.</p>\n<p>As a Waiter with Princess Cruises, you will have the opportunity to work in a fast-paced and dynamic environment, providing exceptional service to our guests and contributing to the success of our team.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_41a9e55d-995","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/58c53f3a-4060-4c53-aee1-39f09f616adb","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["fine dining experience","waiter or restaurant supervisor","large hospitality setting","luxury hotels/resorts","cruise ship experience","wine knowledge","english language","guest service","outstanding service"],"x-skills-preferred":["personable communicator","excellent social skills","warm and friendly personality","commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment"],"datePosted":"2026-04-25T21:03:17.730Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Eastern Europe"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"fine dining experience, waiter or restaurant supervisor, large hospitality setting, luxury hotels/resorts, cruise ship experience, wine knowledge, english language, guest service, outstanding service, personable communicator, excellent social skills, warm and friendly personality, commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_feead828-6f1"},"title":"Rooms Division Manager","description":"<p>Set a course for adventure with Princess Cruises. 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Knowledge of additional languages is preferred.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable single cabin - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_feead828-6f1","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/f578e132-cfc4-44ea-b74a-71078071cd95","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Housekeeping Management","Laundry Operations","Guest Service","Team Leadership","Budget Management"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:17.662Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Housekeeping Management, Laundry Operations, Guest Service, Team Leadership, Budget Management"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_3ea8dc30-eb4"},"title":"Waiter - BECSEA","description":"<p>Job Title: Waiter</p>\n<p>As a Waiter with Princess Cruises, you will play a key role in delivering exceptional service to our guests. You will be responsible for creating a comfortable and elegant atmosphere by preparing table settings and maintaining service stations to the highest standards.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Prepare table settings and maintain service stations in accordance with company standards</li>\n<li>Understand food and beverage menus and actively upsell and make recommendations based on guest preferences and dietary needs</li>\n<li>Manage orders for assigned areas using on-board tools and technology</li>\n<li>Deliver food and beverages as requested, on time, in the correct service order and according to brand standards</li>\n<li>Ensure service procedures are followed during meal times, including clearing and cleaning tables to brand standards</li>\n<li>Cultivate a memorable connection with each guest by always showing genuine interest during service and remaining fully engaged throughout the cruise</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Minimum of three years fine dining experience as a Waiter or Restaurant Supervisor in a large hospitality setting</li>\n<li>Good knowledge of fine dining service standards and international cuisine</li>\n<li>Good knowledge of wine is also required</li>\n<li>Fluent in English, both verbal and written</li>\n<li>Understanding of the fundamentals of guest service and the ability and willingness to provide outstanding service to our guests</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package</li>\n<li>Own comfortable double cabin - your private space to relax and recharge</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group)</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_3ea8dc30-eb4","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/56a2acc7-88d1-4b74-ad55-ee206b92a782","x-work-arrangement":"onsite","x-experience-level":"mid","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["fine dining experience","waiter or restaurant supervisor","good knowledge of fine dining service standards","international cuisine","wine knowledge","english language skills"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:03:15.241Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Cape Town"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"fine dining experience, waiter or restaurant supervisor, good knowledge of fine dining service standards, international cuisine, wine knowledge, english language skills"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_a95e2e6c-c59"},"title":"2nd Commis Chef - The Seven Seas Group","description":"<p>Job Title: 2nd Commis Chef</p>\n<p>We are seeking an experienced 2nd Commis Chef to join our team on board our cruise ships. As a 2nd Commis Chef, you will be responsible for assisting the Sous Chef in maintaining the state of cleanliness of the Galley and its immediate surroundings, including all equipment utilized in this area.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Responsible for the collection of provision orders from the provision area and also for correctly storing the same appropriately.</li>\n<li>Always carries out production according to Company recipes and specifications, as directed by the Sous Chef / Chef de Partie.</li>\n<li>Regularly seeks guidance from the Sous Chef / Chef de Partie in executing production according to Company recipes.</li>\n<li>Responsible for assisting the Sous Chef in maintaining the state of cleanliness of the Galley and its immediate surroundings, including all equipment utilized in this area.</li>\n<li>Responsible for delivering prepared food items to the various food outlets/restaurants in a timely and efficient manner.</li>\n<li>Provides general assistance to the Sous Chef / Chef De Partie.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>At least 1 year of prior work experience in a culinary environment as Assistant Cook or similar roles.</li>\n<li>Culinary related education (Preferred).</li>\n<li>Knowledge of basic food preparation, presentation, and preservation.</li>\n<li>Basic knowledge of Public Health and Sanitation regulations and procedures.</li>\n<li>Ability to organize and complete work by deadlines.</li>\n<li>Good English language skills, both verbal and written.</li>\n<li>Ability to work in a large multinational environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package.</li>\n<li>Own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>Vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>Chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>Welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a95e2e6c-c59","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/35feb1d3-7f13-47c9-ba0c-89d269d16703","x-work-arrangement":"onsite","x-experience-level":"entry","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["food preparation","presentation","preservation","public health","sanitation","organisation","communication"],"x-skills-preferred":["culinary education","multinational environment"],"datePosted":"2026-04-25T21:03:13.070Z","employmentType":"CONTRACTOR","occupationalCategory":"Food and Beverage","industry":"Hospitality","skills":"food preparation, presentation, preservation, public health, sanitation, organisation, communication, culinary education, multinational environment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_6d818c54-d95"},"title":"Photographer - BECSEA","description":"<p>By joining our team as a Photographer, you&#39;ll be part of a vibrant team dedicated to capturing the magic of each voyage. 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Kouzon","description":"<p>Job Description:</p>\n<p>By applying to this position, your application will be submitted to Kouzon, one of Princess Cruises&#39; official Hiring Partners based in Eastern Europe.</p>\n<p>As the world&#39;s leading cruise line, Princess Cruises has high expectations of its team members.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Provides a positive first impression to every guest through a warm, welcoming individual greeting; always maintains a clean and professional appearance.</li>\n<li>Nurtures a lasting connection with every guest by always showing genuine interest during service and remaining fully engaged throughout the voyage.</li>\n<li>Always observes and identifies guest preferences and adjusts service accordingly, anticipating guest&#39;s needs and offering appropriate responses without the guest having to ask.</li>\n<li>Assists the Waiter to create a comfortable, elegant ambiance by always preparing table settings and maintaining service stations in line with all Company standards.</li>\n<li>Assists the Waiter to deliver food and beverages as requested, on time, in the correct service order, follows up to ensure each guest&#39;s needs have been met and suggests solutions to any issues.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Graduate of a recognized Catering / Hotel Management School preferred</li>\n<li>Minimum of 2 years of restaurant service experience from four-star hotel or cruise ship</li>\n<li>Knowledge of food, beverage and wine menus used throughout the fleet</li>\n<li>Able to adequately explain pricing, food, wine, and cocktail menus to guests</li>\n<li>Ability to work under pressure, in both Front and Back of House areas</li>\n<li>Necessary computer skills and knowledge of P.O.S. systems</li>\n<li>Command of the English language, both verbal and written</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Competitive salary package</li>\n<li>Own comfortable double cabin - 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The Seven Seas Group","description":"<p>Job Description</p>\n<p>By joining Princess Cruises as a Demi Chef de Partie, you will be part of a team that provides exceptional culinary experiences for our guests. As a key member of the kitchen team, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications.</p>\n<p>Responsibilities</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n<li>Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits</p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_c62536a8-644","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/4334bd74-53e3-4c36-88d7-a899812731c0","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"Competitive salary package","x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations","Training and motivating Commis Chefs","English language","Motivation to excel"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:02:26.396Z","employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Hospitality","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations, Training and motivating Commis Chefs, English language, Motivation to excel"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_4c529025-b25"},"title":"Youth Staff FLEX","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate.</p>\n<p>The Youth Center is heavily utilized during busy sailing periods, with hundreds of children participating in various activities. As a Youth Staff FLEX, you will be responsible for entertaining young passengers and helping to make their cruise an unforgettable experience. You will be expected to provide supervision and actively participate in all youth events and activities.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Actively supervise children and maintain a safe and secure center.</li>\n<li>Engage with parents and children, assist with program inquiries, and provide the highest level of customer service.</li>\n<li>Organize and lead activities, such as games, icebreakers, parties, sports, arts and crafts.</li>\n<li>Conduct sign in/out, facilitate meal service, prepare supplies and equipment for activities, conduct clean up at completion.</li>\n<li>Supervise groups of children in a venue outside of the Youth Center.</li>\n<li>Encourage participation in activities and actively respond to guest needs.</li>\n<li>Work on select port days as assigned by the Youth Manager.</li>\n<li>Assist the Youth Manager plan and prepare activity schedules for all age groups.</li>\n</ul>\n<p>Note: This is a seasonal job opportunity and successful candidates will be expected to be on call and deployed seasonally based on projected guest counts. Employment assignments range from one to six weeks and are not always guaranteed.</p>\n<p>Requirements:</p>\n<ul>\n<li>Formal education or credential in education, recreation, or related field is strongly preferred.</li>\n<li>A minimum of two years previous work experience in a youth-related field is required; this may include learning, recreation, teaching or similar.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Knowledge of additional languages is preferred.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your comfortable double cabin - your space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_4c529025-b25","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/8869aeee-f8e9-49f7-bf98-feec3afa72c4","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Formal education or credential in education, recreation, or related field","A minimum of two years previous work experience in a youth-related field","Fluent English language skills, both verbal and written","Knowledge of additional languages","Understanding of the foundation of guest service"],"x-skills-preferred":["Personable communicator with outstanding social skills and a warm, friendly, and caring personality","Ability to continuously surprise and delight guests throughout their cruise experience","Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment"],"datePosted":"2026-04-25T21:02:25.333Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"New York, New York"}},"employmentType":"CONTRACTOR","skills":"Formal education or credential in education, recreation, or related field, A minimum of two years previous work experience in a youth-related field, Fluent English language skills, both verbal and written, Knowledge of additional languages, Understanding of the foundation of guest service, Personable communicator with outstanding social skills and a warm, friendly, and caring personality, Ability to continuously surprise and delight guests throughout their cruise experience, Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_b361991a-da9"},"title":"Chef De Partie - The Seven Seas Group","description":"<p>Job Title: Chef De Partie SMALL PRINT: By applying to this position, your application will be submitted to Seven Seas, one of Princess Cruises&#39; official Hiring Partners based in Central America.</p>\n<p>As a Chef De Partie, you will be responsible for ensuring product quality in your area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods. You will also assure food production of the assigned area and give the right instructions to the team to maintain the food production up to standard and assure minimum food spoilage.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensures product quality in his area of responsibility by regularly monitoring tasting panels and inspecting mise en place during preparation periods.</li>\n<li>Assures food production of the assigned area and gives the right instructions to the team to maintain the food production up to standard and assures minimum food spoilage.</li>\n<li>Supervises product delivery, ensuring quality and consistency, adequate production quantities, correct execution methods, and picture presentation as the minimum standard.</li>\n<li>Effectively supervises assigned Galley Staff during operational activity, including monitoring compliance with production and storage requirements such as temperature/blast-chiller log recording.</li>\n<li>Always participates in the daily meeting with the Galley management and organizes staff meetings to deliver information on the menus, upcoming production, and events, according to Company Standard.</li>\n<li>Always controls food consumption in the assigned food production areas through portions and production control, ensures batch cooking/preparation process is practiced and always meets the cost target.</li>\n<li>Thinks strategically. Has a broad and forward-thinking approach, focuses on financial results.</li>\n<li>Continually trains the staff in correct production methods and skills, culinary techniques, menu and recipe knowledge, product holding techniques, and presentation and delivery of the product.</li>\n<li>Ensures appropriate training and orientation is provided to new-to-vessel/first contract Galley staff.</li>\n<li>Maintains current, accurate knowledge of public health standards and ensures continuous compliance with all hotel-related public health policies.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Minimum of five years of relevant culinary experience, including at least one year as Chef de Partie in a high-volume production environment within international hotels, resorts, or the cruise industry.</li>\n<li>Previous cruise ship experience is mandatory for this position.</li>\n<li>Extensive knowledge of international cuisines, with strong expertise in Western/Continental cuisine, and a thorough understanding of USPH/HACCP standards and food safety management practices.</li>\n<li>Formal qualification in Culinary Arts or an equivalent credential from a recognized culinary training institution.</li>\n<li>Proven ability to lead and supervise a multicultural team in a dynamic environment.</li>\n<li>Proficiency in MS Office applications and other job-related software.</li>\n<li>Strong communication skills in English, both verbal and written.</li>\n</ul>\n<p>Benefits: This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you&#39;ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that&#39;s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_b361991a-da9","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/032d11ae-0a68-4ef9-a386-634aa3511dde","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":" valid salary range not stated","x-skills-required":["Culinary Arts","Food Safety Management","Leadership","Communication","Team Management","Microsoft Office"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:02:24.950Z","employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Travel and Tourism","skills":"Culinary Arts, Food Safety Management, Leadership, Communication, Team Management, Microsoft Office"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_f578a04d-148"},"title":"Rooms Division Supervisor","description":"<p>Set a course for adventure with Princess Cruises! As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>As a member of the Princess Family, you&#39;ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.</p>\n<p><strong>Key Responsibilities</strong></p>\n<ul>\n<li>Ensures that Company and Public Health standards of housekeeping, sanitation, maintenance, and related services in guests&#39; and teammates&#39; public areas as well as guests&#39; and officers&#39; staterooms are always upheld.</li>\n<li>Consistently exceeds the Housekeeping defined targets, by driving a personalized guest and teammate-centric &amp; experience culture, reducing friction points, and mitigating negative surprises.</li>\n<li>Performs daily inspections to ensure consistent cleanliness, sanitization, presentation, and timely readiness of guest and teammate public areas.</li>\n<li>Drives and optimizes the use of OCEAN Hospitality and GuestView Housekeeping tools to ensure personnel deliver a truly personalized service to guests.</li>\n<li>Accountable for the Housekeeping operation in guest and teammate public areas as well as guests&#39; and officers&#39; rooms, including problem resolution and all Service Excellence-related guest inquiries.</li>\n<li>Identifies and communicates furnishing requirements to the Assistant Rooms Division Manager (for guest and teammate public areas) and Rooms Division Manager (for officer and guest rooms)</li>\n<li>Partners closely with the Rooms Division Manager, Assistant Rooms Division Manager, and other shipboard leaders to capture best practices and share insights on operational efficiencies.</li>\n</ul>\n<p><strong>Skills, Knowledge &amp; Expertise</strong></p>\n<ul>\n<li>Minimum two (2) years of Housekeeping work experience in a Supervisory role in a comparable premium hospitality environment.</li>\n<li>Previous Cruise ship experience is strongly recommended.</li>\n<li>Must have a complete understanding of Public Health and Environmental requirements relating to the servicing of public areas.</li>\n<li>Solid supervisory skills and ability to support, train and mentor junior staff.</li>\n<li>Fluent English language skills, both verbal and written.</li>\n<li>Understanding of the foundation of guest service; ability and willingness to deliver outstanding service to our guests.</li>\n<li>Motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>Personable communicator with outstanding social skills and a warm, friendly, and caring personality.</li>\n<li>Ability to continuously surprise and delight guests throughout their cruise experience.</li>\n<li>Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p><strong>Benefits</strong></p>\n<p>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</p>\n<p>Embark on a career adventure like no other! 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public areas as well as guests and officers&#39; staterooms are always upheld.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Ensures that Company and Public Health standards of housekeeping, sanitation, maintenance, and related services in guests and teammates&#39; public areas as well as guests and officers&#39; staterooms are always upheld.</li>\n<li>Co-owns and monitors the Housekeeping performance through the Quality Assurance strategy and company-issued standards.</li>\n<li>Performs daily inspections to ensure consistent cleanliness, sanitization, presentation, and timely readiness of guest and teammate public areas.</li>\n<li>Drives and optimizes the use of OCEAN Hospitality and GuestView Housekeeping tools to ensure personnel deliver a truly personalized service to guests.</li>\n<li>Accountable for the Housekeeping operation in guest and teammate public areas as well as guests and officers&#39; rooms, including problem resolution and all Service Excellence related guest inquiries.</li>\n<li>Regularly monitors guest feedback, Service Excellence platform, and OBE information to identify trends that might compromise the guest experience.</li>\n<li>Ensures guest group activities and setups performed by personnel always meet the required standards and time frame.</li>\n<li>Identifies and communicates furnishing requirements to the Assistant Rooms Division Manager (for guest and teammate public areas) and Rooms Division Manager (for officer and guest rooms).</li>\n<li>Consistently exceeds the Housekeeping defined targets, by driving a personalized guest and teammate-centric &amp; 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As a Youth Staff, you will be responsible for implementing and supervising programs and activities for children and teens on board our ships. You will consistently deliver a welcoming and entertaining youth experience for our guests, owning your experience area and supporting the development, implementation, and execution of initiatives. You will also provide excellent service by demonstrating enthusiasm and genuine interest while working with both parents and children.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Implement and supervise programs and activities for children and teens in accordance with all safety requirements and Company guidelines.</li>\n<li>Consistently deliver a welcoming and entertaining youth experience for our guests in accordance to brand standards.</li>\n<li>Own your experience area and support the development, implementation, and execution of initiatives; follow the Youth Program activity schedule as created by the Youth Activities Manager.</li>\n<li>Provide excellent service by demonstrating enthusiasm and genuine interest while working with both parents and children.</li>\n<li>Help the Youth Activities Manager plan and prepare activity schedules for all age groups per departmental policies and procedures.</li>\n<li>Monitor inventory of supplies and equipment, and communicate procurement needs to Youth Activities Manager.</li>\n<li>Assist with prompt and accurate Youth Program documentation and administration, including registration cards, sign-in sheets and forms, guest in Focus files, and incident reports.</li>\n<li>Consistently exceed the Entertainment Youth and Family Experience defined targets by driving a personalized guest and teammate centric and experience culture.</li>\n<li>Participate productively in Youth Staff meetings, orientations for new staff, and training and development programs as directed by the Youth Activities Manager.</li>\n</ul>\n<p>Requirements:</p>\n<ul>\n<li>Formal education or credential in education or related field is strongly preferred.</li>\n<li>A minimum of two (2) years of previous work experience in a youth-related field is required; 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As the world&#39;s leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.</p>\n<p>The Onsen Receptionist leads the delivery of a high-quality, memorable Onsen experience aligned with Princess brand standards. 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Always action assigned defect chits in a timely manner and to the highest standard possible. Effectively and efficiently manufacture or construct carpentry projects using both rough and finishing carpentry techniques as directed by the reporting officer. Always maintain the Carpenter&#39;s Workshop in a clean, tidy and well organised manner. Work closely with the Carpenter to ensure required backup materials are ordered in a timely fashion. Always execute all work in the most cost-efficient way and assist to achieve all financial goals set by the Company.</p>\n<p>Requirements: The successful candidate will have accrued at least 12 months experience working as a carpenter or similar industry role. Carpenter background with preferable ship experience, shipyard or workshop ashore. Carpenter equipment knowledge (circular saw, drill, etc.). Able to varnish and paint.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_ec336837-50f","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/077b59ce-6bf2-47ad-b8e3-7f638cf48166","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["carpentry","circular saw","drill","varnish","paint"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:02:10.387Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Jakarta"}},"employmentType":"CONTRACTOR","occupationalCategory":"Engineering","industry":"Manufacturing","skills":"carpentry, circular saw, drill, varnish, paint"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_bd822572-77e"},"title":"Demi Chef de Partie - Kouzon","description":"<p>As a Demi Chef de Partie at Princess Cruises, you will be responsible for carrying out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications.</p>\n<p>Key Responsibilities:</p>\n<ul>\n<li>Always carries out culinary production in the assigned station in the Main Galley or other outlets according to Company recipes and specifications, as directed by the Sous Chef or Chef de Partie.</li>\n<li>Always adheres to the daily production schedule, under the direction of the Sous Chef or Chef de Partie, as required by the itinerary and various outlets.</li>\n<li>Always ensures that assigned section recipe files are in order and well maintained.</li>\n<li>Regularly seeks guidance from the Sous Chef or Chef de Partie in executing production according to Company recipes.</li>\n<li>Demonstrates an ongoing understanding of the ingredient consumption required for daily production and always informs the Sous Chef or Chef de Partie when fluctuations occur.</li>\n<li>Continually coaches subordinates in menu and recipe knowledge, production skills and culinary techniques, product holding techniques, and presentation and delivery of the product, under the direction of the Sous Chef or Chef de Partie.</li>\n<li>Continually trains staff in and always ensures compliance with Company, safety, environmental, USPH and Fleet Regulations, and other internal, external, and governmental regulations as directed.</li>\n<li>Assists in on-the-job training for new-to-vessel Galley staff in assigned sections as directed by the Sous Chef or Chef De Partie.</li>\n<li>Adhere to USPH requirements and ensure the cooking/preparation process is practiced to reduce food waste.</li>\n<li>Always handles and utilizes all materials and goods with the utmost care during production to eliminate waste; monitors and coaches assigned staff to do the same.</li>\n</ul>\n<p>Skills, Knowledge &amp; Expertise:</p>\n<ul>\n<li>Formal qualification in Culinary Arts from a recognized culinary training institution.</li>\n<li>Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship experience is recommended.</li>\n<li>Strong knowledge of Western cuisines and a basic understanding of public health and sanitation regulations and procedures.</li>\n<li>Ability to train and motivate Commis Chefs effectively.</li>\n<li>Good command of the English language, both verbal and written.</li>\n<li>Demonstrated motivation to excel in all aspects of job duties and responsibilities.</li>\n<li>A personable communicator with excellent social skills and a warm, friendly, and caring personality.</li>\n<li>Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.</li>\n</ul>\n<p>Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:</p>\n<ul>\n<li>A competitive salary package.</li>\n<li>Your own comfortable double cabin - your private space to relax and recharge.</li>\n<li>Company-paid travel to and from the ship, so you can focus on the journey ahead.</li>\n<li>Access to exclusive areas and benefits onboard (depending on the rank and occupational group).</li>\n<li>A vibrant recreation and welfare program designed to support your well-being and work-life balance.</li>\n<li>Access to exceptional learning and development opportunities to grow your skills and advance your career.</li>\n<li>The chance to travel the world, exploring exciting destinations while doing what you love.</li>\n<li>A welcoming, inclusive, and dynamic work environment where your contributions are valued.</li>\n</ul>\n<p>Join us and become part of a global team that’s passionate about delivering unforgettable experiences,both for our guests and for one another.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_bd822572-77e","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/d92706c7-2326-4f1e-831d-9fdd3bf5c61c","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":null,"x-skills-required":["Culinary Arts","Western cuisines","Public health and sanitation regulations","Training and motivating Commis Chefs","English language"],"x-skills-preferred":[],"datePosted":"2026-04-25T21:02:10.129Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Eastern Europe"}},"employmentType":"CONTRACTOR","occupationalCategory":"Operations","industry":"Tourism","skills":"Culinary Arts, Western cuisines, Public health and sanitation regulations, Training and motivating Commis Chefs, English language"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_1a176463-8e4"},"title":"Activity Manager - The Seven Seas Group","description":"<p>As the Activity Manager, you will lead a team in providing a safe, fun, and consistently elevated guest experience in all activities within the entertainment and activity area. You will actively train and support Activity Staff, DJ, and other entertainment teammates, and collaborate with fellow Entertainment leaders and shipboard and shoreside partners to maximize the onboard activity program and overall guest experience.</p>\n<p>The Activity Manager takes ownership of a consistent product delivery, ensuring each guest interaction meets or exceeds brand standards for the guest experience. They lead the delivery and hosting of all activity programs in alignment with the Cruise Director, emceeing activity events to the elevated standards of PCL. They champion the Service Excellence philosophy and First Contact Resolution, log service recovery interactions and Guest Experience Moments (GEMS) in the Service Excellence platform, and regularly meet with Activity Staff to collect feedback on guest experience.</p>\n<p>In collaboration with the Cruise Director, they ensure that all entertainment, activity, and recreation spaces operate in alignment with guest needs and complement the overall Entertainment programming, production standards, and operations schedule. They maintain organized and thorough records of all safety and maintenance-related items for areas of responsibility, and ensure all Activity Staff are trained and fully understand protocols.</p>\n<p>The Activity Manager identifies and implements the most efficient guest flow throughout all activity and entertainment venues, adjusting and pivoting whenever necessary to continually optimize efficiency and guest experience. They also observe and support the Cruise Director at events to ensure an engaging, entertaining, and informative execution in their absence.</p>\n<p>The Activity Manager collaborates with all accountable parties to ensure activity venues are safe to operate and in good working order. They audit and inspect all recreation spaces and attractions, maintain compliance with all internal and external regulations and policies, and promptly create Service Orders in AIMS to remedy any damaged equipment. They ensure all areas are staffed with a safe number of appropriately trained team members and know Activity Staff&#39;s role descriptions and deliver them to all team members.</p>\n<p>The Activity Manager uses the Performance Partnership System to create a supportive environment that fosters trust with direct reports and assists them in continuous growth throughout their contract. They meet individually with direct reports to build trust and establish effective relationships, work with them to develop personal and professional development goals, provide feedback and training, log thorough Journal Notes for Activity Staff, identify top performers, conduct regular team meetings, lead weekly training sessions, maintain an accurate inventory of equipment and supplies, monitor the Activity Team, ensure compliance with HESS-MS and company regulations, and perform emergency duties as directed by the ship&#39;s Emergency Response Plan.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_1a176463-8e4","directApply":true,"hiringOrganization":{"@type":"Organization","name":"Princesscruises","sameAs":"https://www.princess.com/","logo":"https://logos.yubhub.co/princess.com.png"},"x-apply-url":"https://princesscruises.pinpointhq.com/en/postings/23d1601e-5759-4a78-b329-a149f50944c4","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":"fixed term contract","x-salary-range":"A competitive salary package","x-skills-required":["Leadership","Communication","Problem-solving","Time management","Team management","Event planning","Customer service","Safety protocols","Maintenance procedures"],"x-skills-preferred":["Public speaking","Training and development","Coaching and mentoring","Performance management","Employee engagement","Recruitment and selection"],"datePosted":"2026-04-25T21:02:07.581Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Central America"}},"employmentType":"CONTRACTOR","occupationalCategory":"Hospitality","industry":"Travel","skills":"Leadership, Communication, Problem-solving, Time management, Team management, Event planning, Customer service, Safety protocols, Maintenance procedures, Public speaking, Training and development, Coaching and mentoring, Performance management, Employee engagement, Recruitment and selection"}]}