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Update menus and wine list as changes occur.</li>\n<li>Touch tables, build out return clientele.</li>\n<li>Other duties and tasks deemed necessary by management.</li>\n</ul>\n<p>Qualifications:</p>\n<ul>\n<li>2 years&#39; experience in a similar position dealing with the public.</li>\n<li>Ability to perform job functions with attention to detail, speed and accuracy, prioritize and organize.</li>\n<li>Follow directions thoroughly.</li>\n<li>Be a clear thinker, remaining calm and resolving problems using good judgment.</li>\n<li>Work cohesively with co-workers as part of a team.</li>\n<li>Work with minimal supervision.</li>\n<li>Maintain confidentiality of guest information and pertinent restaurant data.</li>\n<li>Provide clear, pleasant telephone communication with proper grammar.</li>\n</ul>\n<p>Certificates:</p>\n<ul>\n<li>The State of Virginia requires all employees who handle food and liquor to have a Food Handler and Responsible Vendor Certificate.</li>\n</ul>\n<p>Physical Abilities:</p>\n<ul>\n<li>Exert physical effort in transporting up to 20 pounds.</li>\n<li>Endure various physical movements throughout the work area.</li>\n<li>Remain in a stationary position for up to 4 hours throughout the work shift.</li>\n<li>Required to stand, stoop; walk; use hands to finger, handle or feel, lift, reach with hands and arms; talk to hear and taste or smell.</li>\n<li>Occasionally exposed to fumes or airborne particles and extreme heat. Work near moving mechanical parts.</li>\n<li>Outdoor weather conditions.</li>\n<li>Noise level in the work environment is usually loud.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Weekly Pay</li>\n<li>Leaders of the Month/Year</li>\n<li>Annual Performance Appraisals and Wage Increase Opportunities</li>\n<li>Annual Team Member Banquets</li>\n<li>Annual Team Member Engagement Survey</li>\n<li>Discounted Room Rates for Team Members, Family and Friends</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a474fabf-44e","directApply":true,"hiringOrganization":{"@type":"Organization","name":"B. F. 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F. Saul Company Hospitality Group invites you to take your career to the next level! As a leading Owner and Management Company in the Hospitality Industry, our commitment to our team is in our “One Team!” values.</p>\n<p>This position is responsible for supporting the hotel’s rooms, catering, and marketing efforts. Focus on championing customer and owner objectives in support of Our Quality Pledge and Standards of Service. The hotel&#39;s and the company&#39;s Mission Statement are of paramount importance. This position requires support of the direct sales and marketing efforts. This is a position requiring direct customer focus and ability to support the selling and marketing of our products and services to a wide range of market segments. This position is also responsible for supporting client/corporate accounts.</p>\n<p><strong>ESSENTIAL DUTIES AND RESPONSIBILITIES</strong></p>\n<ul>\n<li>Support Sales &amp; Revenue Maximization: Provides administrative and general support to the sales team in a variety of activities including serving as a secondary contact for groups, meetings, and banquet-related functions; booking and managing groups and catering accounts as needed; supporting individual reservations and events; qualifying opportunities for additional business; and assisting with lead tracking, proposals, contracts, and customer follow-up activities.</li>\n<li>Marketing Coordination &amp; Promotion Execution: Supports the execution of marketing initiatives designed to drive awareness, revenue, and guest engagement. Maintains marketing calendars and promotional schedules, assists with the implementation of seasonal campaigns and special offers, and supports marketing efforts for hotel outlets, restaurants, golf, entertainment venues, and special events as applicable.</li>\n<li>Digital Marketing &amp; Brand Support: Assists with website content updates, organizes and maintains marketing assets including photography, logos, creative files, and collateral, monitors social media channels and guest inquiries, and supports online reputation management through review monitoring and response coordination in accordance with brand standards.</li>\n<li>Event &amp; Community Engagement Support: Assists with the planning and execution of property events, client functions, community partnerships, sponsorships, and promotional activations. Coordinates event logistics, marketing materials, signage, promotional giveaways, and other event-related needs.</li>\n<li>Guest Service: Supports client satisfaction by ensuring sales and marketing service standards are met and guest and client needs are responded to in a timely manner. Ensures effective communication of client requirements to operational departments. Resolves client concerns in a courteous and friendly manner and focuses on service recovery when applicable.</li>\n<li>Technical Acumen: Responsible for utilizing sales, catering, and marketing tools and systems. Ensures the integrity of sales and marketing data through accurate and timely documentation in applicable systems, including Delphi, Opera, Meta, OpenTable, Toast, etc. Utilizes available sales tools, marketing platforms, reporting systems, and market intelligence resources to support departmental objectives.</li>\n<li>Safety/Risk Management: Supports sales and marketing operations in accordance with company, brand, local, state, and federal regulations. Ensures a clean and safe work environment and follows all company procedures related to guest and team member incidents.</li>\n<li>Self/Workload Management: Responsible for effective workload management and prioritization of sales and marketing activities. Demonstrates strong written and verbal communication skills. Promotes collaboration and a positive, professional work environment. Attends all applicable daily, weekly, and monthly department and hotel meetings to ensure effective communication and proactive planning. Adheres to all Standard Operating Procedures.</li>\n</ul>\n<p><strong>EDUCATION, SKILLS, AND EXPERIENCE</strong></p>\n<ul>\n<li>Education: High school diploma or GED required.</li>\n<li>Experience/Knowledge/Skills/Abilities: Basic Microsoft Office experience required. Opera experience is required. Delphi experience desired.</li>\n</ul>\n<p><strong>POSITION COMPETENCIES</strong></p>\n<ul>\n<li>Customer focus</li>\n<li>Decision Quality</li>\n<li>Adaptability</li>\n<li>Priority Setting</li>\n<li>Communication</li>\n<li>Business Acumen/Technical Proficiency</li>\n<li>Handles Pressure Well</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_5af1cbce-686","directApply":true,"hiringOrganization":{"@type":"Organization","name":"B. F. Saul Company Hospitality Group","sameAs":"https://bfsaulhotels.com","logo":"https://logos.yubhub.co/bfsaulhotels.com.png"},"x-apply-url":"https://jobs.lever.co/bfsaulhotels/c9ce08f3-84a0-492a-9e4a-21ce648c0d18?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"Full Time","x-salary-range":"USD 22-22 per-hour-wage","x-skills-required":["Microsoft Office","Opera","Delphi"],"x-skills-preferred":[],"datePosted":"2026-10-24T00:09:47.425Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tysons, Virginia"}},"employmentType":"FULL_TIME","occupationalCategory":"Hospitality","industry":"Hospitality","skills":"Microsoft Office, Opera, Delphi"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_a342c0db-6d1"},"title":"Room Attendant  - $100 Sign-on Bonus! ($18/hour and up) The Watermark Hotel","description":"<p>We are seeking a Room Attendant to join our team at The Watermark Hotel, located in Tysons, Virginia. As a Room Attendant, you will be responsible for cleaning guestrooms to our high standards, providing friendly and courteous service to our guests, and ensuring a clean and safe work area.</p>\n<p><strong>Responsibilities</strong></p>\n<ul>\n<li>Clean and ensure necessary amenities and supplies are in guest rooms.</li>\n<li>Provide excellent guest service, responding to requests in a positive and timely manner.</li>\n<li>Ensure a clean and safe work area, following all regulations and procedures.</li>\n<li>Inspect rooms for maintenance needs and report any issues.</li>\n<li>Work effectively as a team player, contributing to the efforts of other departments as needed.</li>\n</ul>\n<p><strong>Requirements</strong></p>\n<ul>\n<li>High school diploma or GED preferred.</li>\n<li>Housekeeping or laundry experience preferred, with attention to detail and customer focus.</li>\n<li>Ability to lift, push, and pull up to 75 pounds, with significant bending required.</li>\n</ul>\n<p><strong>Benefits</strong></p>\n<ul>\n<li>Well-Being Benefits</li>\n<li>Health Insurance</li>\n<li>Dental &amp; Vision Insurance</li>\n<li>Short &amp; Long Term Disability</li>\n<li>401(k) Retirement Program</li>\n<li>Paid Life Insurance</li>\n<li>Tuition Reimbursement</li>\n<li>Team Member Programs, including Leaders of the Month/Year, Annual Performance Appraisals, and discounted room rates.</li>\n</ul>\n<p><strong>Additional Information</strong></p>\n<p>The actual base pay offered is determined by several variables, including the applicant&#39;s qualifications, experience, and education.</p>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_a342c0db-6d1","directApply":true,"hiringOrganization":{"@type":"Organization","name":"B. F. 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As a Restaurant Server, you will be responsible for preparing and serving food and beverages to guests in a friendly, courteous, and professional manner.</p>\n<p>Responsibilities:</p>\n<ul>\n<li>Provide exceptional guest service, creating an inviting atmosphere and ensuring guest satisfaction.</li>\n<li>Anticipate and respond to guests in a friendly, positive, and timely manner.</li>\n<li>Listen attentively, take orders accurately, and use proper serving techniques.</li>\n<li>Complete all required side work, including cleaning restaurant, server stations, coffee stations, and coolers.</li>\n<li>Help control expenses by following procedures when handling cash and processing financial transactions.</li>\n<li>Work safely, dispensing/serving food and beverages, and maintaining a clean and safe work area.</li>\n<li>Produce required volume of work by planning, organizing, and prioritizing work duties.</li>\n<li>Work collaboratively with all others, taking room service orders, assisting bartender, and working as a team player.</li>\n</ul>\n<p>Required Skills and Experience:</p>\n<ul>\n<li>High school diploma/GED or equivalent experience required.</li>\n<li>TIPS or CARE beverage service certification desired, or the ability to obtain certification.</li>\n<li>One or more years of previous guest service experience.</li>\n<li>Demonstrated exemplary customer service, attention to detail, and ability to perform job duties in a repetitious and fast-paced environment.</li>\n<li>Ability to speak, understand, and write English.</li>\n<li>Ability to lift, push, and pull up to 50 pounds on a regular basis.</li>\n</ul>\n<p>Benefits:</p>\n<ul>\n<li>Well-Being Benefits</li>\n<li>Health Insurance</li>\n<li>Dental &amp; Vision Insurance</li>\n<li>Short &amp; Long Term Disability</li>\n<li>401(k) Retirement Program</li>\n<li>Paid Life Insurance</li>\n<li>Tuition Reimbursement</li>\n<li>Team Member Programs, including Leaders of the Month/Year, Annual Performance Appraisals, and Wage Increase Opportunities</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_e530c96f-c75","directApply":true,"hiringOrganization":{"@type":"Organization","name":"WREN Tysons","sameAs":"https://bfsaulhotels.com","logo":"https://logos.yubhub.co/bfsaulhotels.com.png"},"x-apply-url":"https://jobs.lever.co/bfsaulhotels/b429961e-c1e2-4a44-96f9-af5b3715982c?utm_source=yubhub.co&utm_medium=jobs_feed&utm_campaign=apply","x-work-arrangement":"onsite","x-experience-level":null,"x-job-type":"Full Time","x-salary-range":"USD 12.41-12.41 per-hour-wage","x-skills-required":["guest service","food and beverage service","cash handling","time management","teamwork"],"x-skills-preferred":["TIPS or CARE beverage service certification","previous serving experience in a fast-paced restaurant environment"],"datePosted":"2026-10-24T00:07:29.304Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Tysons, Virginia"}},"employmentType":"FULL_TIME","occupationalCategory":"Hospitality","industry":"Hospitality","skills":"guest service, food and beverage service, cash handling, time management, teamwork, TIPS or CARE beverage service certification, previous serving experience in a fast-paced restaurant environment"},{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_ecd65b24-722"},"title":"PM Dishwasher ($18/hr) - Naisho Room","description":"<p>We are seeking a reliable and detail-oriented PM Dishwasher to join our team at Naisho Room in Tysons, Virginia. As a PM Dishwasher, you will be responsible for cleaning and sanitizing all dishware and equipment, as well as completing general routine cleaning tasks. You will play a crucial role in ensuring guest satisfaction by adhering to high standards of quality and health regulations.</p>\n<p><strong>Responsibilities</strong></p>\n<ul>\n<li>Maintain the dish machine, ensuring minimum temperature requirements are met, and clean the dishwasher regularly.</li>\n<li>Change water based on usage and clean curtains and traps.</li>\n<li>Air dry dishes as needed to prevent spots and ensure proper storage.</li>\n<li>Inspect dishes being washed and re-wash as necessary.</li>\n<li>Remove trash, break down boxes, and maintain floors.</li>\n<li>Complete deep cleaning projects, including quarterly power sprays of the kitchen.</li>\n<li>Assist with cleaning other areas, such as the associate break room.</li>\n<li>Anticipate and respond to varying levels of business to meet the needs of internal and external customers.</li>\n<li>Assist team members within and outside the department to ensure guest needs are met.</li>\n<li>Use equipment properly and adhere to cost controls to reduce expenses and waste.</li>\n<li>Monitor use of dishwashing and cleaning chemicals to reduce costs.</li>\n<li>Help reduce breakage during washing and storage processes.</li>\n<li>Maintain a clean and safe work area in compliance with company, brand, local, state, and federal regulations.</li>\n<li>Operate all equipment following safe and proper procedures.</li>\n<li>Follow company procedures for guest/associate incidents and be knowledgeable of hotel emergency procedures.</li>\n<li>Produce the required volume of work by planning, organizing, and prioritizing tasks.</li>\n<li>Adhere to company attendance policy, grooming and appearance standards, and general work rules and department procedures.</li>\n<li>Attend all required department and hotel meetings.</li>\n<li>Assist with plating for banquet events, food preparation, and production assignments as needed.</li>\n</ul>\n<p><strong>Qualifications</strong></p>\n<ul>\n<li>Some high school coursework required.</li>\n<li>Dependable, detail-oriented, customer-focused, and able to perform job duties in a repetitive and fast-paced environment.</li>\n</ul>\n<p><strong>Physical Requirements</strong></p>\n<ul>\n<li>Ability to lift, push, and pull up to 50 pounds consistently throughout the shift.</li>\n<li>Ability to complete physically demanding responsibilities such as walking, standing, carrying, and moving about the dish room continuously throughout the shift.</li>\n<li>Prior dishwashing experience preferred.</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">XML job scraping automation by <a href=\"https://yubhub.co\">YubHub</a></p>","url":"https://yubhub.co/jobs/job_ecd65b24-722","directApply":true,"hiringOrganization":{"@type":"Organization","name":"B. F. 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This role delivers refined, anticipatory service through all guest communications, ensuring every interaction reflects Forbes-level standards of professionalism, warmth, and personalization.</p>\n<p>The PBX Operator serves as the central communication hub of the hotel, seamlessly connecting guests to services while proactively identifying opportunities to enhance satisfaction, as measured through Medallia and guest feedback platforms.</p>\n<p><strong>Responsibilities</strong></p>\n<p><strong>Luxury Communication &amp; Guest Engagement</strong></p>\n<ul>\n<li>Answer all incoming calls promptly using refined, polished, and personalized language aligned with Forbes standards.</li>\n<li>Anticipate guest needs by listening actively and offering thoughtful, tailored solutions beyond the stated request.</li>\n<li>Address guests by name whenever possible, creating a personalized and memorable interaction.</li>\n<li>Handle all guest inquiries, requests, and concerns with urgency, empathy, and professionalism.</li>\n</ul>\n<p><strong>Call Management Excellence</strong></p>\n<ul>\n<li>Operate as the central communication hub, routing calls accurately and efficiently.</li>\n<li>Manage wake-up calls with precision, ensuring timely execution without error.</li>\n<li>Maintain clear, detailed, and accurate records of messages and guest requests.</li>\n</ul>\n<p><strong>Cross Department Collaboration</strong></p>\n<ul>\n<li>Coordinate seamlessly with Front Office, Housekeeping, Engineering, and Food &amp; Beverage to fulfill guest needs.</li>\n<li>Communicate VIP arrivals, special requests, and service recovery opportunities proactively.</li>\n<li>Support Front Office operations during peak demand while maintaining service excellence.</li>\n</ul>\n<p><strong>Food &amp; Beverage Reservations (Wren &amp; The Naisho Room)</strong></p>\n<ul>\n<li>Serve as an extension of the Food &amp; Beverage experience by managing and facilitating reservations for Wren and The Naisho Room with accuracy and attention to detail.</li>\n<li>Demonstrate thorough knowledge of each outlet, including concept, ambiance, menu highlights, dress expectations, hours of operation, and unique guest experiences.</li>\n<li>Assist guests in selecting dining times that align with their preferences while optimizing restaurant flow and availability.</li>\n<li>Utilize reservation systems and internal tools to accurately input, modify, and confirm dining reservations.</li>\n<li>Capture and communicate all relevant guest details including special occasions, dietary restrictions, VIP status, and seating preferences.</li>\n<li>Coordinate closely with restaurant leadership to communicate VIP reservations, special requests, and service recovery opportunities.</li>\n<li>Provide anticipatory service by proactively suggesting dining experiences when appropriate (upselling with authenticity and confidence).</li>\n<li>Ensure all reservations are confirmed clearly with guests, including date, time, location, and any special instructions.</li>\n</ul>\n<p><strong>Medallia &amp; Service Recovery Focus</strong></p>\n<ul>\n<li>Actively contribute to improving guest satisfaction scores by delivering consistent, high-quality interactions.</li>\n<li>Identify service gaps in real time and take ownership to resolve or escalate appropriately.</li>\n<li>Support a culture of continuous improvement by incorporating guest feedback into daily service delivery.</li>\n</ul>\n<p><strong>Emergency &amp; Safety Leadership</strong></p>\n<ul>\n<li>Serve as a calm, confident communication point during emergencies, following all safety protocols.</li>\n<li>Escalate urgent situations immediately and ensure accurate communication across departments.</li>\n</ul>\n<p><strong>Operational Excellence</strong></p>\n<ul>\n<li>Maintain complete confidentiality of guest and hotel information at all times.</li>\n<li>Demonstrate professionalism and composure in a high-volume, fast-paced environment.</li>\n<li>Stay informed of hotel services, local attractions, and operational updates to provide accurate information.</li>\n</ul>\n<p><strong>Qualifications</strong></p>\n<ul>\n<li>Education: High school diploma/GED or equivalent experience required.</li>\n<li>Experience/Knowledge/Skills/Abilities: Must be customer focused, pay attention to details, and work well with others. Minimum one year in luxury hospitality, PBX, guest services, or reservations preferred. Must be able to perform job duties in a repetitious and fast paced environment. Must utilize excellent guest service skills to enhance the museum experience and meet the needs of museum guests with a positive attitude. Must be able to multi-task and be self-motivated. Must be willing to work a flexible schedule that includes nights, weekends, holidays and special events.</li>\n<li>Physical: Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift. Standing, stooping, and bending for long periods of time. 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