67a16eae-a73 Chef | FIFO | 14:7 | Queensland We are seeking experienced Chefs to join our regional Queensland operations. As a Chef with Sodexo, you will prepare meals across breakfast, crib and dinner services, work in a high-volume catering environment, maintain food safety and HACCP standards, deliver consistent quality and presentation, and work as part of a supportive kitchen team.

The role is a FIFO (Fly In Fly Out) position from Rockhampton on a 14:7 roster, working 11-hour days. We offer a competitive salary package of $93,000 - $98,000 + Superannuation, a great work-life balance, meals and accommodation provided while on site, career development and progression opportunities, employee discounts and wellbeing programs.

To be considered for this role, you will need to have a Certificate III or IV in Commercial Cookery, experience in bulk catering or high-volume kitchens, strong food safety and hygiene knowledge, and the ability to work both independently and as part of a team.

Why join Sodexo? We offer a stable ongoing work environment, career development and progression opportunities, and a chance to be part of a global organisation employing over 400,000 people worldwide.

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]]> full-time entry $93,000 - $98,000 Certificate III or IV in Commercial Cookery, bulk catering, high-volume kitchens, food safety and hygiene, FIFO, DIDO or remote site experience Hospitality Other Sodexo Sodexo employs over 400,000 people worldwide and thousands across Australia. AUD 93000 98000 yearly https://yubhub.co/jobs/job_67a16eae-a73/ Rockhampton, QLD Rockhampton QLD AU 2026-10-26 d3d54a4c-a48 Chef | FIFO | 14:7 | Queensland We are seeking experienced Chefs to join our regional Queensland operations. As a Chef with Sodexo, you will prepare meals across breakfast, crib and dinner services in a busy village environment, ensuring quality meals that help keep our mining communities running safely and efficiently.

The Role:

  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
  • Deliver consistent quality and presentation
  • Work as part of a supportive kitchen team

About You:

  • Certificate III or IV in Commercial Cookery
  • Experience in bulk catering or high-volume kitchens
  • FIFO, DIDO or remote site experience desirable but not essential
  • Strong food safety and hygiene knowledge
  • Ability to work both independently and as part of a team
  • Able to work in remote environments and varying weather conditions
  • Ability to pass a pre-employment medical and drug & alcohol test
  • Full Australian working rights

Why Join Sodexo?

  • Competitive salary package and stable ongoing work
  • 14:7 roster offering a great work-life balance
  • Meals and accommodation provided while on site
  • Career development and progression opportunities
  • Employee discounts and wellbeing programs

XML job scraping automation by YubHub

]]> full-time entry $93,000 - $98,000 + Superannuation Commercial Cookery, Food Safety, HACCP, Bulk Catering, High-Volume Kitchens, FIFO, DIDO, Remote Site Experience Hospitality Other Sodexo Sodexo employs over 400,000 people worldwide and thousands across Australia. AUD 93000 98000 yearly https://yubhub.co/jobs/job_d3d54a4c-a48/ Rockhampton, QLD Rockhampton QLD AU 2026-10-25