{"version":"0.1","company":{"name":"YubHub","url":"https://yubhub.co","jobsUrl":"https://yubhub.co/jobs/city/odney-club/"},"x-facet":{"type":"city","slug":"odney-club","display":"Odney Club","count":1},"x-feed-size-limit":100,"x-feed-sort":"enriched_at desc","x-feed-notice":"This feed contains at most 100 jobs (the most recently enriched). For the full corpus, use the paginated /stats/by-facet endpoint or /search.","x-generator":"yubhub-xml-generator","x-rights":"Free to redistribute with attribution: \"Data by YubHub (https://yubhub.co)\"","x-schema":"Each entry in `jobs` follows https://schema.org/JobPosting. YubHub-native raw fields carry `x-` prefix.","jobs":[{"@context":"https://schema.org","@type":"JobPosting","identifier":{"@type":"PropertyValue","name":"YubHub","value":"job_a611390a-9ec"},"title":"Chef","description":"<p>We&#39;re seeking a skilled Chef to join The Odney Club, a prestigious country estate located in Cookham. As a Partner and co-owner of the business, you&#39;ll play a vital role in crafting exceptional food for hotel guests and taking charge of the kitchen in the absence of senior chefs.</p>\n<p><strong>Key Responsibilities:</strong></p>\n<ul>\n<li>Assist the Head and Sous Chef in planning and delivering a food offer that meets current trends and customer demand</li>\n<li>Train and develop junior chefs and kitchen porters, sharing your expertise in specialised skills like fishmongery and butchery</li>\n<li>Ensure all legislative requirements are met, including allergen management, food safety policies, and health &amp; safety standards</li>\n<li>Conduct daily compliance checks and take charge of kitchen operations in the absence of senior chefs</li>\n<li>Help achieve sales targets by managing food availability and equipping the front-of-house team with upselling knowledge</li>\n<li>Manage food orders accurately to minimise wastage and maximise profit margins</li>\n<li>Act as a representative of the Partnership, providing an outstanding experience for guests and fellow Partners</li>\n</ul>\n<p><strong>Requirements:</strong></p>\n<ul>\n<li>Relevant professional chef qualifications, such as City &amp; Guilds diplomas in professional cookery or equivalent</li>\n<li>Excellent skills in instructing the kitchen team and delivering clear feedback to front-of-house staff</li>\n<li>Ability to deliver high-quality results in a fast-paced environment while upholding strict hygiene and safety standards</li>\n<li>Quick and confident decision-making skills to resolve kitchen issues efficiently</li>\n</ul>\n<p><strong>Desirable Skills:</strong></p>\n<ul>\n<li>Level 3 Food Safety qualification</li>\n<li>Experience in coaching or developing junior kitchen Partners</li>\n<li>Experience working in a hotel or high-volume quality dining environment</li>\n</ul>\n<p><strong>Working Conditions:</strong></p>\n<ul>\n<li>45 hours per week, with an earliest start time of 06:00 and latest finish time of 21:30</li>\n<li>Working 5 out of 7 days, including weekends</li>\n</ul>\n<p><strong>Compensation:</strong></p>\n<ul>\n<li>Salary: £34,080 - £46,300 per annum, paid based on skills and experience</li>\n<li>Night Premium: £4.25 per hour for shifts between 22:00 - 06:00</li>\n</ul>\n<p style=\"margin-top:24px;font-size:13px;color:#666;\">Job Data by <a href=\"https://yubhub.co\">YubHub</a>.</p>","url":"https://jlp.wd3.myworkdayjobs.com/en-US/JLPjobs_careers/job/Odney-Club/Chef-De-Partie_R-213986","directApply":true,"hiringOrganization":{"@type":"Organization","name":"John Lewis Partnership","sameAs":"https://jlp.com","logo":"https://logos.yubhub.co/jlp.com.png"},"x-apply-url":"https://jlp.wd3.myworkdayjobs.com/en-US/JLPjobs_careers/job/Odney-Club/Chef-De-Partie_R-213986","x-work-arrangement":"onsite","x-experience-level":"senior","x-job-type":null,"x-salary-range":"£34,080 - £46,300","x-skills-required":["professional cookery","food safety","team management","decision-making"],"x-skills-preferred":["Level 3 Food Safety qualification","coaching","hotel experience"],"x-benefits":[],"x-licences":["DBS check"],"x-visa-sponsorship":"unknown","x-visa-sponsorship-text":null,"x-work-authorisation":"unknown","x-work-authorisation-text":null,"datePosted":"2026-11-10T00:00:00.000Z","jobLocation":{"@type":"Place","address":{"@type":"PostalAddress","addressLocality":"Odney Club"}},"occupationalCategory":"Hospitality","industry":"Hospitality","skills":"professional cookery, food safety, team management, decision-making, Level 3 Food Safety qualification, coaching, hotel experience","baseSalary":{"@type":"MonetaryAmount","currency":"GBP","value":{"@type":"QuantitativeValue","minValue":34080,"maxValue":46300,"unitText":"YEAR"}}}]}